Looks very nice on the festive table. It is easy to prepare and tastes very good.
Ingredients
- 200 grams of ham
- 3 eggs (size M)
- 150 g mushrooms (canned)
- 100g Parmesan
- 1 medium onion
- 100 ml mayonnaise
- 1 cucumber
- Salt
Preparation
- Slice the ham.
- Boil eggs.
- Chop the onion.
- Grate parmesan.
- Slice the cucumber.
Preparation
- Braise onion in vegetable oil.
- Fry the mushrooms lightly until golden.
- Mix everything except cucumbers, and add mayonnaise.
- Form mounds of lettuce mixture on a flat plate.
- Start at the top and insert the cucumber slices so that the salad gets a rose shape.