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A cup of coffee always includes sweets.

A sweet served with the coffee completes the coffee moment.

Anyone who likes to enjoy a cup of coffee knows that enjoyment without pastries or sweets is anything but perfect. Accordingly, confectionery is now one of the standard things that you get with a cup of coffee. But simply offering biscuits, cantuccini or a bean in a chocolate coating is no longer anything special. So if you want to stand out and leave a lasting impression, you should consider something more unusual. With the latest coffee trends, you are always up to date on what goes best with a coffee drink.

Confectionery specialties for coffee

Above all, it is already a tradition that a cup of coffee is served with sweets such as biscuits, chocolate or other pastries. Special confectionery is also suitable for certain coffee drinks. But if you don’t always want to follow the flow, but also want to be creative yourself and impress guests or customers, you should move away from the traditional confectionery for coffee and think of something new. It is enough to deal a little with the latest trends in the field of coffee. Because whether coffee smoothie, bulletproof coffee, green coffee or nitro cold brew iced coffee – they are all on the rise and conquer the hearts of coffee lovers.

Then there is not much missing to think about unusual confectionery for coffee. Thanks to new roasting processes and special preparations of the coffee beans, you can now also get fruity flavors. As a result, fruity sweets also support these coffee drinks and are therefore ideally suited for serving together.

For example, a small blueberry muffin is just the thing. On the other hand, individualized biscuits or chocolate that don’t look ordinary are sufficient. You can play with the shape and color of the confectionery. From the shape of the company logo to the color that makes you stand out, anything is possible. You can also score well with a simple but funny or individual lettering.

The perfect coffee should not fail simply because the right accessories are missing. Here is a small selection for making the perfect coffee.

Good coffee can be very simple. We will show you which equipment should not be missing.

Very early on, with the discovery of the coffee beverage, a real coffee culture centered around the coffee bean emerged. The first coffee house in Europe was built in 1554 in Constantinople, now Istanbul. Since then, many other coffee houses have opened – not only in Europe. With its creation, the focus was not only on the coffee drink itself. Rather, everything around it had to be right. It is not for nothing that coffee is the second most important commodity in the world, and is only trumped by trade in petroleum products.

So what does the coffee do credit to, if not the right coffee accessories that intensify the taste and enjoyment even more? With the right accessories, attempts are made to get the best out of the coffee bean – both in terms of taste and appearance. As is well known, the eye eats and drinks with you. As a result, there is now also a wide variety of coffee accessories for everything to do with coffee: it ranges from the coffee grinder for grinding coffee beans and espresso makers to the right container for every coffee beverage. Of course, the crema from the milk frother and the matching milk jug should not be missing for a grand finale. Here is a small list of relevant accessories so that you don’t miss anything when enjoying the perfect coffee. This must not be missing if you want to make the perfect coffee.

The right coffee accessories for the perfect coffee

Coffee pots, coffee filters, coffee machines, coffee grinders, milk frothers, espresso makers – the list of coffee accessories seems to go on and on. Nowadays there are a lot of coffee accessories that serve as tools to prepare a delicious cup of coffee. This accessory has been specially manufactured for the hot drink, so that coffee lovers can fully enjoy the particularly aromatic taste without much effort.

A common coffee accessory is the coffee grinder, for example. With the coffee grinder, the coffee lover is no longer tied to pre-made coffee powder. He can prepare the coffee beans himself at any time. In contrast to ready-made coffee powder, this has the great advantage that the bean still contains many aromatic substances. These disappear quickly if the grinding is too far away from the coffee preparation. Coffee grinders are available with different grinding systems, which are used in different areas depending on the purpose. Such a coffee grinder is ideal for using an espresso maker. The espresso maker is ideal for conjuring up the perfect espresso in just a few simple steps – according to your own preferences. Those who have decided to prepare their coffee with an espresso maker and not with a fully automatic machine experience the true spirit of traditional coffee enjoyment.

According to a study, 85.4% of the coffee drinkers surveyed in Germany between the ages of 18 and 64 drink their coffee with milk, cream or milk foam. So if you don’t want to be without a frothy topping on your delicious coffee drink, you definitely need a milk frother. Hardly any practice is needed to correctly froth milk, as you quickly get the hang of it and conjure up delicious milk froth in no time at all and enjoy your coffee to the fullest. Any type of milk can be used for frothing, but the easiest way is to use high-fat whole milk. Milk fans with a portafilter can fall back on the well-established milk jug, which also looks good in any room.

If you are expecting visitors or customers – or want to let your employees enjoy it right away, you can use a beautiful serving jug. It also offers space for several cups of coffee, so that new coffee does not have to be prepared as often. Stelton, Bialetti and KitchenAid, for example, are well-known brands that have proven themselves time and again in the field of coffee accessories. One last interesting coffee accessory is the portafilter tamper. With this, the ground coffee in the brewing sieve is regularly pressed so that the water flowing through can extract the ground evenly when the coffee is drawn off.

Caramel pastries, waffles, homemade cookies, sweets and much more – the selection is enormous. But which coffee side dish is the right one?

The accompaniment to the coffee makes the difference

Our streets and shopping alleys are now littered with a variety of cafes. But which one appeals to people the most and where does it taste best? As a café operator, you shouldn’t just think about the perfect coffee, but also include everything that goes around it. A very special topic here is the accompaniment to the coffee.

An aromatic coffee, which is also served beautifully, can secure some regular customers. However, if you want to be on the safe side with your café, you should also work on your coffee side dishes. Just such little things can significantly influence the taste experience and make the coffee something special. A small biscuit on the side of the saucer, a crunchy croissant or pastry specialties from the region sweeten a visit to the café. A special attention speaks to people directly and creates a homely atmosphere – just like at home. Of course, everyone should decide for themselves which side dish is the right one for their coffee. In general, however, it is advisable to rely on homemade products or to offer specialties. In this way, a café can stand out from its competitors and offer its customers that little something extra. Which coffee drinker wouldn’t be happy about a home-baked cookie or a pastry specialty from the nearby pastry shop?

Finished pastries and sweets for the business environment

Of course, homemade delicacies can impress in terms of quality, taste and individuality. Nevertheless, homemade and fresh pastries also have a number of negative aspects, especially when it comes to use in the business sector. The key keywords here are above all consistent quality, hygiene, shelf life, storage and price.

Depending on the size of the company, countless coffees are prepared for employees, guests and customers every day. Homemade accompaniments to every hot drink are sure to be a pleasant surprise, but they prove to be an extremely expensive investment that is difficult to plan for the business operator. It is not uncommon for homemade products to be used up on the same day, otherwise they lose quality or even their shelf life. If less coffee is drunk than planned on a day, the surplus of elaborately made homemade coffee unfortunately has to be disposed of. This means not only a high cost factor, but also unnecessary food waste.

As beautiful and tasty as homemade pastries may appear, they quickly lose quality, do not always meet all the necessary hygiene standards, can only be stored for a short time due to their short shelf life and are often more expensive than ready-made pastries. This certainly doesn’t bother baking cookies and preparing homemade cakes in the kitchen at home, but in the business area every step must be monitored and quality checked for the customer.

Ready-made pastries from well-known manufacturers offer many advantages in the business sector. It has a high and consistent quality and meets all hygiene standards. Many ready-made products can also compete with home-made products when it comes to taste. During production, care is taken to ensure that the pastries go perfectly with the coffee. Business operators in particular enjoy the individually wrapped pastries and inexpensive sweets. Whether biscuits, chocolates or other delicacies – ready-made baked goods can definitely hold their own against homemade ones. This applies to quality as well as taste.

The pastry also has a much longer shelf life than homemade delicacies, can be served to the customer in hygienic individual packaging and can be stored for weeks without losing quality. On top of that, the finished pastries are usually cheaper than homemade ones, which is clearly reflected in the purchase price, especially for larger quantities. In the business environment, the finished baked goods are convincing across the board. Employees, customers and guests also enjoy the little delicacies, as they always inspire with their diversity, excellent taste and optimally emphasize the enjoyment of coffee, tea and co.

A large selection of coffee side dishes

The selection of coffee side dishes is almost endless. Companies and cafés around the world compete for every customer and come up with new ideas every day on how they can stand out from the competition. Individuality and unusual campaigns are always worthwhile here. Get a head start by opting for special coffee side dishes. You should choose a delicious specialty for each hot drink. It is also worthwhile to refresh the assortment again and again. Every coffee lover will appreciate such attention.