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Introduction: Street food culture in Suriname

Suriname, a small country located in South America, is known for its diverse cultural heritage and cuisine. Just like in many other countries, street food plays an essential role in Surinamese cuisine. Street food is readily available in numerous locations throughout the country, from busy streets to small vendors in residential areas. Surinamese street food is a blend of African, Indian, Chinese, Dutch, and Indigenous cuisines that have been influenced by the country’s diverse cultural heritage.

Food diversity in Suriname’s street food

Suriname’s street food scene offers a wide range of options to satisfy any palate. You can find everything from savory snacks to sweet treats, including fried snacks, sandwiches, soups, stews, meat, and vegetarian options. Surinamese street food is typically served in small portions, making it easy and affordable to try different dishes.

The most popular street food items in Paramaribo

Paramaribo, the capital city of Suriname, offers a vast variety of street food options. Some of the most popular street food items in Paramaribo include ‘broodje pom’, a sandwich filled with a mix of chicken or pork, pomtayer (a root vegetable), and spices, ‘roti’, an Indian-inspired dish consisting of a flatbread filled with curried vegetables and meat, and ‘barra’, a fried dough ball made from ground split peas, served with chutney.

Indigenous Surinamese street food

Suriname has a diverse mix of indigenous communities, and their cuisine is also part of Suriname’s street food scene. Indigenous street food items include dishes like ‘pikl’ (a spicy, pickled vegetable dish), cassava bread, and ‘watrabakka’ (a soup made with fish and cassava).

Influence of neighboring countries on Surinamese street food

Suriname is located in the northeastern region of South America and shares borders with Guyana, French Guiana, and Brazil. As a result, the country’s street food has been influenced by the cuisines of its neighboring countries. Some examples of street food items influenced by Guyanese cuisine include ‘doubles’ (a fried flatbread filled with curried chickpeas), while Brazilian-inspired street food items include ‘acarajé’ (a fried bean cake filled with shrimp).

The future of street food in Suriname

Suriname’s street food scene is expected to continue to thrive as more people embrace the convenience and unique flavors it offers. With many vendors looking to expand their offerings and introduce new dishes, it is evident that street food in Suriname will continue to evolve and impress locals and tourists alike. Additionally, many young entrepreneurs are now incorporating technology into their street food businesses, providing easy and convenient ways to order and enjoy their products.

Switzerland

What are some popular Swiss street food items?

Introduction to Swiss Street Food

Switzerland is a country known for its stunning scenery, excellent chocolate, and delicious cheeses. However, did you know that Swiss street food is also becoming increasingly popular? Street food is an excellent way to experience the flavors of a country and enjoy food on the go. In Switzerland, street food is a unique blend of traditional Swiss dishes infused with international flavors. In this article, we will discuss some popular Swiss street food items that you must try when in Switzerland.

Bratwurst: The Classic Swiss Sausage

A bratwurst is a classic Swiss sausage made with pork or beef. It is a popular street food item that is often grilled and served on a bun with mustard or ketchup. In Switzerland, the bratwurst is a staple food item and is often eaten as part of a meal or as a snack on the go. The sausage is usually served with a side of fries or a salad. You can find bratwursts sold at food stalls and markets throughout Switzerland.

Rösti: The Perfect Swiss Potato Dish

Rösti is a traditional Swiss potato dish that is a popular street food item. It is made by grating and frying potatoes until they are crispy and golden brown. The rösti is then served with a variety of toppings such as cheese, bacon, or fried eggs. This hearty dish is perfect for breakfast or as a snack on the go. You can find rösti sold at food stalls and markets throughout Switzerland.

Zopf: A Swiss Braided Bread Delight

Zopf is a traditional Swiss braided bread that is a popular street food item. It is made with flour, yeast, butter, and milk, giving it a soft and fluffy texture. The bread is often eaten for breakfast and is served with butter and jam. Zopf is also a popular snack food and can be found sold at food stalls and markets throughout Switzerland.

Raclette: A Cheesy Swiss Street Food Delight

Raclette is a popular Swiss street food dish that is a must-try for cheese lovers. It is made by melting cheese on a hot plate and scraping it onto potatoes or bread. Raclette cheese is a semi-hard cheese made from cow’s milk and has a rich, nutty flavor. It is often served with pickles and onions and is a popular street food item throughout Switzerland.

Älplermagronen: A Swiss Mac and Cheese Dish

Älplermagronen is a Swiss mac and cheese dish that is a popular street food item. It is made with macaroni, potatoes, cheese, and cream, giving it a rich and creamy texture. The dish is often served with caramelized onions, bacon, and applesauce. Älplermagronen is a comforting and filling dish that is perfect for a cold day and can be found sold at food stalls and markets throughout Switzerland.

In conclusion, Swiss street food is a fantastic way to experience the flavors of Switzerland and enjoy food on the go. From classic Swiss sausages to cheesy mac and cheese dishes, Switzerland has a wide variety of street food items to offer. So, the next time you’re in Switzerland, be sure to try some of these delicious street food dishes!

Syria

What are some popular Syrian street food items?

Introduction: Syrian Street Food

Syria, a country located in the Middle East, is known for its rich cultural heritage and diverse culinary traditions. Syrian street food is popular amongst locals and tourists alike, offering a delicious and affordable way to experience the country’s cuisine. From savory pastries to grilled meats, Syrian street food has something for everyone.

Shawarma: A Favorite Syrian Street Food

Shawarma is a popular Middle Eastern street food that has gained worldwide recognition. This dish consists of marinated meat (usually chicken or beef) that is grilled on a spit and then sliced thinly. The meat is then wrapped in a fluffy pita bread with a variety of toppings, such as lettuce, tomatoes, pickles, and tahini sauce. Shawarma is a filling and flavorful meal that is perfect for a quick lunch or dinner on-the-go.

Manakish: A Crispy and Delicious Flatbread

Manakish is a traditional Syrian flatbread that is often served as a breakfast or snack food. This crispy bread is typically topped with za’atar (a blend of herbs and spices) and olive oil, although it can also be topped with cheese, meat, or vegetables. Manakish is a flavorful and satisfying dish that is perfect for those who want something quick and easy to eat.

Falafel: A Vegetarian Delight

Falafel is a vegetarian street food that is popular in Syria and other parts of the Middle East. This dish consists of ground chickpeas that are seasoned with herbs and spices, formed into balls, and then fried until crispy. Falafel is often served in a pita bread with pickled vegetables and tahini sauce. This dish is a great option for vegetarians or those who want to try a plant-based street food.

Kibbeh: A Meaty and Spicy Treat

Kibbeh is a meat-based street food that is popular in Syria and other parts of the Middle East. This dish consists of ground beef or lamb that is mixed with bulgur wheat and spices, and then formed into balls or patties. Kibbeh is typically fried until crispy and then served with a variety of dipping sauces. This meaty and spicy treat is perfect for those who want to try a more substantial street food.

Sambousek: A Flavorful Pastry with Meat or Cheese

Sambousek is a savory pastry that is popular in Syria and other parts of the Middle East. This dish consists of a small pastry shell that is filled with either meat or cheese and then baked until crispy. Sambousek is often served as an appetizer or snack and is perfect for those who want to try a flavorful and filling street food.

Tajikistan

What are some popular Tajik street food items?

Introduction to Tajik Street Food

Tajik cuisine is known for its rich flavors and use of spices. Street food in Tajikistan offers a unique culinary experience, with a variety of dishes that are not only delicious but also affordable. The traditional way of cooking and serving the food adds to the charm of the street food scene in the country.

Tajik street food is a mix of both vegetarian and non-vegetarian dishes, with a heavy emphasis on meat-based dishes. The street food markets are bustling with vendors selling dishes that are unique to the region, and often passed down from generation to generation.

Plov – A Staple Dish in Tajik Cuisine

Plov, also known as pilaf, is a staple dish in Tajik cuisine. It is made with rice, meat, vegetables, and a variety of spices. The dish is cooked in a large pot called a kazan, which gives it a distinct flavor. Plov is often served at weddings, funerals, and other special occasions.

The dish is available in most street food markets in Tajikistan, and is popular among locals and tourists alike. It is often served with a side of salad or yogurt, and is a filling meal that can be enjoyed at any time of the day.

Sambusa – A Delicious and Filling Snack

Sambusa is a popular snack in Tajikistan, and is often sold by street vendors. It is a pastry filled with spiced meat or vegetables, and is similar to the Indian samosa. The pastry is deep-fried and served hot, making it a perfect snack for chilly evenings.

Sambusa is a filling snack that can be enjoyed on its own or as a side with a meal. It is a popular snack among students and office-goers, and is often eaten on the go.

Laghman – A Spicy Noodle Soup

Laghman is a spicy noodle soup that is popular in Tajikistan. It is made with hand-pulled noodles, meat (usually beef or lamb), and a variety of vegetables. The soup is flavored with spices and has a rich, robust flavor.

Laghman is a hearty meal that is perfect for cold winter evenings. It is often served in large portions, and is a popular dish among locals.

Qurutob – A Traditional Tajik Dish

Qurutob is a traditional dish in Tajikistan, and is often served during special occasions. It is made with a combination of bread, meat, and a yogurt-based sauce called Qurut. The dish is served cold, and has a tangy, savory flavor.

Qurutob is a unique dish that is a must-try for anyone visiting Tajikistan. It is not commonly found in street food markets, but can be enjoyed at traditional restaurants and cafes.

Shashlik – Grilled Meat on a Stick

Shashlik is a popular street food in Tajikistan, and is made with marinated meat (usually lamb or beef) that is grilled on a skewer. The meat is seasoned with a variety of spices, giving it a rich, savory flavor.

Shashlik is a great snack for anyone on the go, and is often sold by street vendors. It is a popular dish during summer months, and is often enjoyed with a side of bread or salad.

Tanzania

What are some popular Tanzanian street food items?

Introduction: Discover Popular Tanzanian Street Food

Tanzania is a country located in East Africa, known for its diverse wildlife, stunning landscapes, and rich culture. Tanzanian cuisine is no exception, offering a wide variety of mouth-watering food options that cater to different preferences. One of the best ways to experience the local cuisine is by trying the street food. Street food is a popular option for locals and tourists alike, as it is affordable, quick, and delicious. In this article, we will explore some of the most popular Tanzanian street food items that you should try on your next trip to Tanzania.

Tanzanian Samosas: The Ultimate Snack

Samosas are a popular street food item that originated in India but have become a staple in Tanzanian cuisine. Tanzanian samosas are triangular-shaped pastry pockets filled with spiced potatoes, peas, or minced meat. They are deep-fried until crispy and golden brown, making them a perfect snack on the go. They can be enjoyed with a variety of dipping sauces, such as tamarind, mint, or chili sauce. Samosas are a favorite among locals and tourists alike, and you can find them at almost every street corner in Tanzania.

Chapati: A Must-Try Street Food Item

Chapati is another popular street food item in Tanzania. It is a type of unleavened flatbread that is made from flour, water, and oil. It is rolled out thin and then fried on a griddle until crispy and golden brown. Chapati is usually served with a side of curry, vegetables, or meat. It is a filling and satisfying meal that is perfect for breakfast, lunch, or dinner. Chapati is also a staple in many Tanzanian households, and it is often served during special occasions such as weddings or religious festivals.

Kachumbari: A Refreshing Salad with a Kick

Kachumbari is a refreshing and spicy salad that is a popular street food item in Tanzania. It is made from chopped tomatoes, onions, and chili peppers, and then seasoned with lime juice, salt, and pepper. It is a perfect side dish to accompany any street food meal, as it adds a burst of flavor and freshness. Kachumbari is also a healthy option, as it is packed with vitamins and nutrients. It is a must-try for anyone visiting Tanzania, as it is a staple in the local cuisine.

Mishkaki: The Perfect Street-Food Meat Skewers

Mishkaki is a type of street food that is perfect for meat lovers. It is a skewered meat dish that is marinated in a blend of spices such as cumin, coriander, and turmeric, and then grilled over an open flame. Mishkaki can be made using any type of meat, such as beef, chicken, or goat, and it is often served with a side of kachumbari or chapati. It is a popular street food item in Tanzania, and you can find it at many food stalls and markets.

Mshikaki wa Nyama: Meat Lovers Rejoice!

Mshikaki wa Nyama is another meat-based street food item that is a must-try for meat lovers. It is a type of mishkaki that is made using beef or goat meat that is marinated in a blend of spices such as ginger, garlic, and red chili powder. The meat is then grilled over an open flame until it is tender and juicy. Mshikaki wa Nyama is often served with a side of chapati or kachumbari, and it is a popular street food item in Tanzania. It is a filling and flavorful meal that will leave you wanting more.

Thailand

What are some popular Thai street food items?

Introduction: The Exciting World of Thai Street Food

Thailand is famous for its diverse and vibrant street food culture. Thai street food is not only delicious but also affordable, making it a favorite among locals and tourists alike. There is no better way to experience the true essence of Thai cuisine than by indulging in the local street food. From spicy to sweet and savory, Thai street food has something to offer for everyone.

Pad Thai: A Must-Try Dish for First Timers

Pad Thai is a famous Thai dish that has gained immense popularity worldwide. It is a stir-fried noodle dish made with rice noodles, eggs, vegetables, peanuts, and your choice of meat – chicken, shrimp, or tofu. The dish is served with a tangy and sour sauce made with tamarind, fish sauce, and palm sugar. The combination of sweet, sour, and spicy flavors make Pad Thai a well-loved dish among tourists and locals alike.

Som Tam: A Refreshing and Spicy Papaya Salad

Som Tam is a traditional Thai salad that is a perfect blend of sweet, sour, and spicy flavors. It is made with shredded green papaya, tomatoes, peanuts, dried shrimp, and a spicy dressing made with chili, garlic, and lime. The dish is usually served with sticky rice and is a refreshing and healthy option for those looking for a light meal.

Khao Soi: A Delicious and Creamy Curry Noodle Soup

Khao Soi is a Northern Thai dish that is a combination of creamy coconut curry and soft egg noodles. The dish is usually made with chicken or beef, and is served with a variety of condiments such as shallots, lime wedges, and pickled mustard greens. Khao Soi is a hearty and flavorful dish that is perfect for a cold day.

Kai Jeow: A Simple Yet Flavorful Thai Omelet

Kai Jeow is a simple yet flavorful Thai omelet made with eggs, fish sauce, and a variety of vegetables such as onions, tomatoes, and chilies. It is usually served with rice and a sweet chili sauce, making it a filling and satisfying meal option.

Mango Sticky Rice: A Sweet and Heavenly Dessert

Mango Sticky Rice is a popular Thai dessert that is made with sweet sticky rice, fresh mango slices, and coconut milk. The dish is usually served warm and is a perfect blend of sweet and savory flavors. Mango Sticky Rice is a must-try for those with a sweet tooth and is a great way to end a meal.

In conclusion, Thai street food offers a diverse and exciting range of flavors that are sure to tantalize your taste buds. From spicy to sweet and savory, Thai street food has something to offer for everyone. So, the next time you visit Thailand, make sure to indulge in some delicious street food and explore the local culinary culture.

Timor-Leste

What are some popular Timorese street food items?

Introduction: Timorese Street Food

Timor-Leste, also known as East Timor, is a small island nation located in Southeast Asia. The country’s rich history, culture, and geography have contributed to its unique cuisine, which is a blend of Indonesian, Portuguese, and other regional influences. Timorese street food, in particular, offers a glimpse into the country’s vibrant food culture and is a must-try for visitors and locals alike.

1. Grilled Corn and Coconut

One popular Timorese street food item is grilled corn and coconut. Corn is widely cultivated in Timor-Leste and is a staple of the local diet. The corn is grilled over an open flame, giving it a smoky flavor, and is topped with freshly grated coconut. The combination of the sweet corn and creamy coconut is a match made in heaven and makes for a delicious and nutritious snack.

2. Chicken Skewers with Peanut Sauce

Chicken skewers with peanut sauce, or satay ayam, is another popular street food in Timor-Leste. The chicken is marinated in a mixture of turmeric, garlic, and lemongrass, then grilled over hot coals. The peanut sauce is made with ground peanuts, soy sauce, and spices, giving it a rich and savory flavor. This flavorful dish is often served with rice and is a favorite among locals and tourists alike.

3. Fried Taro and Sweet Potato Balls

Fried taro and sweet potato balls, or bola-bola, are a popular street food snack in Timor-Leste. The ingredients are mashed together with a little bit of flour, then rolled into small balls and deep-fried until golden brown. These crispy, savory balls are perfect for a quick snack on the go and can be found in markets and street stalls throughout the country.

4. Beef or Fish Satay with Rice Cake

Another popular street food item in Timor-Leste is beef or fish satay with rice cake, or lontar. The satay is marinated in a mixture of spices, including turmeric, coriander, and cumin, then grilled over hot coals. The rice cake, which is made from glutinous rice, is steamed and then grilled, giving it a crispy texture. This dish is often served with a spicy peanut sauce and is a popular meal for lunch or dinner.

5. Fried Banana with Palm Sugar

Fried banana with palm sugar, or pisang goreng, is a sweet and satisfying Timorese street food item. The bananas are coated in a batter made from rice flour and coconut milk, then deep-fried until crispy. The palm sugar, which is made from the sap of palm trees, is melted down into a syrup and poured over the fried bananas, giving them a sweet and sticky glaze. This dessert is a favorite among locals and tourists alike and is a must-try when visiting Timor-Leste.

Conclusion: Exploring Timorese Cuisine

Timorese street food offers a window into the country’s rich and diverse food culture. From savory snacks like chicken skewers with peanut sauce to sweet treats like fried banana with palm sugar, there is something for everyone to enjoy. So, the next time you find yourself in Timor-Leste, be sure to explore the local markets and street stalls to discover the delicious and unique flavors of Timorese cuisine.

Togo

What are some popular Togolese street food items?

Introduction to Togolese Street Food

Togo is a West African country that boasts a rich cultural heritage and a diverse cuisine. The Togolese street food scene is particularly vibrant, with a range of delicious and affordable snacks and dishes available to hungry locals and tourists alike. Whether you are looking for a quick bite on the go or a more substantial meal, there are plenty of options to choose from.

1. Pâte

Pâte is a staple food in Togo and is commonly eaten for breakfast or lunch. It is made by boiling corn or cassava flour in water until it forms a thick, dough-like consistency. Pâte can be served with a variety of sauces, such as peanut, tomato, or spinach, and is often eaten with fish or meat. It is also a popular street food item, sold in small portions from makeshift stalls or vendors on the side of the road.

2. Kuli-kuli

Kuli-kuli is a crunchy, deep-fried snack made from ground peanuts and spices. It is a popular street food item in Togo and is often sold in small plastic bags or wrapped in paper. Kuli-kuli can be eaten on its own as a snack or used as a garnish for dishes such as beans or rice. It is also a common ingredient in sauces and soups.

3. Gari Foto

Gari Foto is a popular street food dish in Togo that consists of gari (a type of cassava flour) mixed with a variety of ingredients such as tomatoes, onions, and hot peppers. It is typically served with fried eggs or grilled fish and can be eaten for breakfast, lunch, or dinner. Gari Foto is a filling and flavorful dish that is popular with locals and visitors alike.

4. Akume

Akume is a type of dumpling made from cornmeal and water. It is a staple food in Togo and is often eaten with a variety of sauces and stews. Akume can be found on the streets of Togo, sold in small portions from vendors who cook it on charcoal grills. It is a simple and satisfying dish that is perfect for a quick snack or light meal.

5. Alloco

Alloco is a popular street food snack in Togo that consists of fried plantains seasoned with salt and hot pepper. It is often served with a spicy tomato sauce or mayonnaise and is a favorite among locals and tourists alike. Alloco can be found in small stalls or carts on the side of the road and is a delicious and affordable snack that is perfect for satisfying hunger pangs on the go.

6. Suya

Suya is a spicy grilled meat skewer that is a popular street food item in Togo. It is typically made with beef, chicken, or goat meat that has been marinated in a mixture of spices and herbs before being grilled over charcoal. Suya is often served with a side of sliced onions and tomatoes and can be found at street markets and roadside stalls throughout Togo.

Conclusion

Togolese street food offers a delicious and affordable way to sample the country’s rich culinary heritage. From Pâte and Kuli-kuli to Gari Foto and Alloco, there are plenty of mouth-watering snacks and dishes to choose from. So the next time you find yourself in Togo, be sure to hit up the local street food scene for a truly authentic culinary experience.

Trinidad and Tobago

What are some popular Trinidadian street food items?

Introduction: Trinidadian Street Food

Trinidadian street food is a diverse and flavorful culinary tradition that reflects the island’s rich cultural heritage. From savory snacks to hearty meals, the street food scene in Trinidad offers something for every taste and budget. Whether you’re a local or a visitor, exploring the vibrant array of street food vendors is a must-do experience.

Doubles: Trinidad’s Most Popular Street Food

Doubles are a beloved Trinidadian street food that’s served up all across the island. This tasty snack consists of a pair of soft fried bread called bara, filled with curried channa (chickpeas) and topped with a variety of condiments such as tamarind sauce, cucumber, and hot pepper sauce. Doubles are a popular breakfast and snack food, and they’re often sold by vendors who set up shop on street corners or in designated “doubles stands.”

Roti: A Delicious and Filling Street Food

Roti is a staple street food in Trinidad, and it’s a must-try for anyone visiting the island. This soft and flaky flatbread is typically filled with a variety of savory ingredients such as curried chicken, beef, or vegetables. Roti is often served with a side of chutney or hot pepper sauce, and it’s a filling and satisfying meal that’s perfect for a quick lunch or snack on the go.

Bake and Shark: A Must-Try Street Food in Trinidad

Bake and shark is another popular street food in Trinidad that’s a must-try for foodies. This dish consists of a deep-fried bread called bake, filled with crispy fried shark, lettuce, tomato, and a variety of sauces. The dish is typically served with a side of fries or plantain chips, and it’s a filling and flavorful meal that’s perfect for a beachside lunch.

Corn Soup: A Classic Trinidadian Street Food

Corn soup is a classic Trinidadian street food that’s beloved by locals and visitors alike. This hearty and comforting soup is made with corn, chicken, dumplings, and a variety of seasonings. It’s often sold by street vendors who set up shop in bustling marketplaces or on busy street corners.

Pelau: A Hearty and Flavorful Street Food Dish

Pelau is a hearty and flavorful street food dish that’s popular in Trinidad and throughout the Caribbean. This one-pot dish is made with rice, chicken, or beef, and a variety of vegetables and seasonings. It’s often served with a side of coleslaw or potato salad, and it’s a filling and satisfying meal that’s perfect for a quick lunch or dinner on the go.

Tunisia

What are some popular Tunisian street food items?

Introduction to Tunisian street food

Tunisian cuisine is known for its spices, herbs, and diverse flavors. Tunisian street food is no exception, and it offers a variety of dishes that showcase the country’s culinary heritage. Tunisian street food is not only delicious but also affordable, making it a popular option for locals and tourists alike.

Traditional Tunisian dishes

Some of the traditional Tunisian dishes that are popular as street food include brik, a crispy pastry filled with egg and tuna, harissa, a spicy paste made of chili peppers, garlic, and olive oil, and tajine, a slow-cooked stew made with meat, vegetables, and spices. Other traditional dishes include couscous, merguez sausage, and chorba, a spicy soup made with lamb or chicken.

Popular Tunisian street food items

One of the most popular Tunisian street food items is the fricassé. This sandwich contains a deep-fried bread that is filled with tuna, egg, harissa, olives, and capers. Another popular item is the shakshuka, a dish made with eggs poached in a tomato and pepper sauce. Tunisia is also known for its seafood, and popular street food items include grilled octopus, fried sardines, and stuffed squid.

Savory snacks and sandwiches

In addition to fricassé, Tunisian street food offers many other savory snacks and sandwiches. Pastries such as mlaoui, a flaky bread filled with cheese or meat, and ftayer, a triangular pastry filled with tuna or potato, are popular choices. Tunisian street vendors also offer a variety of sandwiches, including kebab, merguez, and shawarma.

Sweet treats and desserts

Tunisian street food also includes a variety of sweet treats and desserts. One popular item is bouza, a type of ice cream made with mastic, a resin that gives it a unique texture and flavor. Another dessert is bambalouni, a fried doughnut that is drizzled with honey or syrup. Tunisian street vendors also offer a variety of pastries, including baklava and makroudh, a date-filled pastry.

Where to find Tunisian street food

Tunisian street food can be found throughout the country, and it is especially prevalent in the medinas, or old town areas, of major cities such as Tunis, Sousse, and Sfax. In addition to street vendors, many Tunisian cafes and restaurants also serve street food items. Some popular areas for street food include Avenue Habib Bourguiba in Tunis and the fish market in Sfax. It is important to note that while street food is generally safe to eat, it is always a good idea to practice basic food safety precautions, such as choosing vendors that have a high turnover of food and avoiding raw or undercooked items.