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Introduction: Turkish street food culture

Turkish street food is an essential part of the country’s culinary culture. The bustling streets of Istanbul and other Turkish cities are filled with vendors selling a vast array of savory and sweet treats. These foods are not only a quick and convenient option for busy locals and tourists, but they are also an excellent way to experience the country’s rich culinary traditions.

1. Kebab: A classic Turkish street food

Kebab is perhaps the most famous of all Turkish street food items. These delicious grilled meat skewers are made with minced lamb or beef, flavored with spices and herbs, and served with vegetables, bread, and yogurt. Some popular kebab varieties include Adana kebab, made with spicy minced meat, and shish kebab, made with cubed meat and vegetables. Kebabs are not only a popular street food option but they are also served in restaurants all over Turkey.

2. Lahmacun: A thin and crispy Turkish pizza

Lahmacun is a thin and crispy Turkish pizza that is a popular street food item. It is made with a thin layer of dough topped with a seasoned meat mixture, including ground beef, onions, tomatoes, and herbs. It is then baked in a wood-fired oven and served with lemon wedges, parsley, and sometimes lettuce. Lahmacun is a favorite among locals and tourists alike, and it is often eaten as a snack or a light meal.

3. Simit: A popular sesame bread snack

Simit is a popular sesame bread snack that is a staple of Turkish street food culture. These ring-shaped breads are coated with sesame seeds and baked until crispy on the outside and soft on the inside. They are often sold by street vendors and are perfect for a quick breakfast or snack. Simit can be enjoyed plain or with toppings like cheese, jam, or Nutella.

4. Börek: A savory pastry filled with cheese or meat

Börek is a savory pastry that is a popular Turkish street food item. It is made with layers of phyllo dough filled with cheese, meat, or vegetables and is often served with a side of yogurt. Börek is a versatile snack that can be eaten for breakfast, lunch, or as a snack. It is a staple of Turkish cuisine and is enjoyed by locals and tourists alike.

5. Döner: A flavorful meat sandwich

Döner is a popular Turkish street food item that is a must-try for all visitors to Turkey. This flavorful meat sandwich is made with thinly sliced meat (usually lamb or chicken) that is cooked on a vertical rotisserie. The meat is then shaved off and served with bread, vegetables, and various sauces. Döner is a quick and convenient meal option that is perfect for a busy day of sightseeing or shopping.

Conclusion: Discovering Turkish street food

Turkish street food is a vibrant and flavorful part of the country’s culinary tradition. From kebabs to simit, there is something for everyone to enjoy. If you are planning a trip to Turkey, be sure to explore the country’s street food scene to experience all the delicious flavors and aromas that this beautiful country has to offer.

Turkmenistan

What are some popular Turkmen street food items?

Introduction: Discover Turkmen Street Food

Turkmen cuisine is a blend of traditional Central Asian and Middle Eastern flavors, resulting in a unique and delicious culinary experience. When it comes to street food, Turkmenistan has a lot to offer. From savory meat-filled pastries to sweet and crunchy dumplings, Turkmen street food is sure to tantalize your taste buds.

Beshbarmak: The National Dish of Turkmenistan

Beshbarmak is a traditional Turkmen dish that is considered the national dish of the country. It consists of boiled meat (usually lamb or beef) served with handmade noodles, onions, and potatoes. Beshbarmak is usually garnished with fresh herbs and accompanied by a bowl of hot broth. This hearty and delicious dish is a must-try for anyone visiting Turkmenistan.

Samsa: Delicious Pastry with Meat or Pumpkin Filling

Samsa is a savory pastry that is a popular street food in Turkmenistan. The pastry is usually filled with minced meat (lamb or beef) and onion, although there are variations that use pumpkin or other vegetables. The filling is wrapped in a thin layer of dough and baked in a tandoor oven, giving it a crispy and flaky texture. Samsa is often served with green tea and is a perfect snack on the go.

Chak-Chak: Sweet and Crunchy Dumplings

Chak-Chak is a sweet and crunchy dessert that is a staple of Turkmen cuisine. It consists of small dough balls that are deep-fried until golden brown. The fried dough balls are then coated in honey syrup and shaped into a pyramid. Chak-Chak is often garnished with nuts and dried fruits, giving it a delicious and nutty flavor. This snack is perfect for satisfying your sweet tooth.

Turkmen Pilaf: A Flavorful Rice Dish with Meat and Vegetables

Turkmen pilaf is a rice dish that is a staple of Turkmen cuisine. It consists of rice that is cooked with meat (usually lamb or beef), carrots, onions, and other vegetables. The dish is often flavored with spices like cumin and turmeric, giving it a rich and aromatic flavor. Turkmen pilaf is served with a side of yogurt and is a perfect meal for lunch or dinner.

Gözleme: Mouth-Watering Flatbread with Cheese and Herbs

Gözleme is a popular street food in Turkmenistan that consists of flatbread stuffed with cheese and herbs. The dough is rolled out thin and filled with a mixture of cheese (usually feta) and fresh herbs like parsley, dill, and mint. The filled dough is then cooked on a griddle until crispy and golden brown. Gözleme is often served hot and is perfect for a quick and tasty snack.

Tuvalu

What are some popular Tuvaluan street food items?

Introduction: Tuvalu and its Street Food Culture

Tuvalu is a small island nation located in the Pacific Ocean. Despite being a small country, it has a rich culinary culture, particularly in its street food. Street food in Tuvalu is not only a way of satisfying one’s hunger but also a way to connect with the local culture. Tuvaluan street food is a blend of traditional and modern cuisine, with a focus on fresh seafood and locally sourced ingredients.

Coconut Crab: A Signature Dish of Tuvalu

Coconut crab is a signature dish of Tuvalu and is a must-try for seafood lovers. This dish is made using the meat from the coconut crab, which is locally known as ‘ula’. The ula is a type of crab found in the Pacific region and is known for its large size and sweet meat. The crab is cooked with coconut cream, onion, garlic, and other spices, which give it a distinct flavor. Coconut crab is usually served with rice or taro and is a popular choice for lunch or dinner.

Palusami: A Tasty Delight Made with Taro Leaves

Palusami is another must-try dish when visiting Tuvalu. This dish is made using taro leaves, which are filled with coconut cream and onions. The leaves are then wrapped in foil and cooked in an earth oven, giving it a smoky flavor. Palusami can be eaten as a side dish or as a main meal with rice or breadfruit. This dish is not only delicious but also healthy as taro leaves are rich in vitamins and minerals.

Kakea: Tuvalu’s Answer to Meat Pie

Kakea is Tuvalu’s version of meat pie and is a popular street food snack. It is made using minced meat, onions, and other spices, which are wrapped in a pastry and baked in an oven. Kakea is a savory snack that can be eaten on the go or as a light meal. It is often served with tomato sauce or chili sauce for added flavor.

Ota Ika: A Refreshing Seafood Delicacy

Ota Ika is a refreshing seafood salad made with raw fish, coconut cream, onions, and lime juice. The raw fish is marinated in lime juice to give it a citrusy flavor and is then mixed with coconut cream and onions. This dish is usually served as an appetizer or side dish and is perfect for hot weather as it is light and refreshing.

Faikai: A Sweet Treat to End on a High Note

Faikai is a sweet delicacy made with coconut cream, sugar, and pandan leaves. The mixture is then cooked until it thickens and is poured into a mold to set. Once set, it is then sliced and served as a dessert. Faikai is a sweet and creamy dessert that is perfect for satisfying a sweet tooth after a meal. It is also a popular choice for special occasions such as weddings or birthdays.

In conclusion, Tuvalu’s street food culture is a rich and diverse mix of traditional and modern cuisine, with a focus on fresh seafood and locally sourced ingredients. From the signature dish of coconut crab to the sweet treat of faikai, Tuvaluan street food offers a unique culinary experience that is worth exploring.

Uganda

What are some popular Ugandan street food items?

Introduction: Ugandan cuisine and street food

Ugandan cuisine is known for its rich flavors, colorful spices, and diverse ingredients. Street food, in particular, is an essential part of the Ugandan food culture. With a wide range of street food options available, tourists and locals alike can enjoy delicious, quick meals at an affordable price.

Ugandan street food is often freshly prepared, using simple cooking techniques and locally sourced ingredients. From savory snacks to sweet treats, Ugandan street food offers something for every palate.

Rolex: the king of Ugandan street food

One of the most popular Ugandan street food items is the Rolex – a type of rolled omelet wrapped in a chapati. The Rolex can be filled with a variety of ingredients, such as vegetables, meat, and spices. It is a quick and easy snack that can be eaten on-the-go, making it a favorite among locals and tourists alike.

The Rolex originated in Uganda’s capital city, Kampala, and has since become a popular street food item throughout the country. It is a great option for anyone looking for a flavorful, protein-packed snack.

Chapati: a staple of Ugandan cuisine

Chapati is a type of unleavened flatbread that is a staple of Ugandan cuisine. It is made from wheat flour, water, salt, and oil, and is typically cooked on a hot griddle. Chapati can be eaten on its own or used as a wrap for various fillings, such as curries, meat, and vegetables.

Chapati is a versatile and filling street food item that can be found at almost any market or street corner in Uganda. It is a great option for anyone looking for a hearty, carbohydrate-packed meal.

Samosas: a popular snack with Indian influence

Samosas are a popular snack in Uganda, with a strong Indian influence. They are triangular-shaped pastries filled with spiced vegetables, meat, or cheese. Samosas are typically deep-fried until crispy and golden brown.

Samosas are a great option for a quick and savory snack, and can often be found at street vendors or local markets. They are a delicious and flavorful addition to any street food tour in Uganda.

Mandazi: a sweet and savory fried bread

Mandazi is a type of sweet and savory fried bread that is a popular street food item in Uganda. It is made from flour, sugar, yeast, coconut milk, and spices such as cardamom and cinnamon. The dough is then deep-fried until golden brown and crispy.

Mandazi is typically served as a breakfast or snack item and can be enjoyed with tea or coffee. It is a delicious and indulgent street food item that is sure to satisfy any sweet tooth.

Roasted maize: a simple and tasty street food

Roasted maize is a simple and tasty street food item that can be found throughout Uganda. It is made by roasting corn on a hot grill until it is cooked through and lightly charred. The corn is then seasoned with spices such as salt, pepper, and chili powder.

Roasted maize is a healthy and delicious snack that is perfect for anyone looking for a quick and satisfying street food option. It is also a great option for vegetarians, as it is a filling and protein-packed snack.

Ukraine

What are some popular Ukrainian street food items?

Introduction: Ukrainian Street Food

Ukraine is known for its rich culinary traditions, which include a variety of hearty and flavorful dishes. Street food in Ukraine is particularly popular, with vendors selling a range of savory and sweet snacks that are perfect for on-the-go eating. From dumplings to soup, Ukrainian street food has something to offer everyone.

Pierogies: A Traditional Ukrainian Dish

One of the most well-known Ukrainian street foods is pierogies, which are filled dumplings that are boiled or fried. The filling can be made from a variety of ingredients, such as mashed potatoes, sauerkraut, cheese, or meat. Pierogies are often served with sour cream or fried onions and are the perfect comfort food for a cold day.

Borscht: A Nutritious and Hearty Soup

Borscht is a traditional Ukrainian soup that is made with beets, cabbage, potatoes, and sometimes meat. The soup is known for its vibrant color and is often served with a dollop of sour cream. Borscht is not only delicious, but it is also packed with nutrients, making it a popular choice for a quick and nutritious meal.

Kholodets: A Savory Meat Jelly Snack

Kholodets is a savory meat jelly that is typically made from pork or beef. The meat is cooked in a broth with garlic and spices and then allowed to cool, which causes the broth to gelatinize. The result is a cold, savory snack that is often served with horseradish and mustard.

Syrniki: Sweet and Fluffy Cottage Cheese Pancakes

Syrniki are sweet pancakes made with cottage cheese, eggs, flour, and sugar. The pancakes are fried until golden brown and are often served with sour cream, jam, or honey. Syrniki are a popular breakfast food in Ukraine and are also a favorite street food snack.

Varenyky: Delicious Dumplings with Various Fillings

Varenyky are similar to pierogies, but they are usually smaller and have a thinner dough. The filling can be sweet or savory and can include ingredients like mashed potatoes, sauerkraut, cheese, or fruit. Varenyky are often served with sour cream or butter and are a popular street food snack in Ukraine.

United Arab Emirates

What are some popular Emirati street food items?

Introduction: Emirati Street Food Culture

Emirati street food culture is an integral part of the UAE’s food scene. It reflects the country’s diverse culinary heritage, influenced by Arab, Indian, and Persian cuisines. The Emirati street food scene is a melting pot of flavors that cater to all taste buds, and the locals love it. Emirati street food is easily accessible, affordable, and often served on the go, making it a popular option for tourists and locals alike.

Shawarma: The Iconic Street Food Staple

Shawarma is probably the most famous street food item in the UAE. It’s made up of thin slices of meat (usually chicken or beef) that are marinated in spices and then roasted on a revolving spit. The meat is then wrapped in a pita bread with salad, pickles, and sauces. Shawarma is a quick and delicious meal that can be enjoyed at any time of the day. It’s served in many food trucks, restaurants, and cafes across the UAE.

Samboosa: A Delicious Fried Pastry

Samboosas are small triangular-shaped savory pastries filled with spiced meat, vegetables, or cheese. They’re usually deep-fried until golden brown and crispy. Samboosas are a popular street food snack in the UAE, and they’re often served as an appetizer or as a side dish. They’re easy to make, portable, and affordable, making them a must-try when in the UAE.

Machboos: A Hearty Rice-Based Dish

Machboos is a traditional Emirati rice-based dish that’s often served at special occasions and events. It’s made up of long-grain rice, meat (usually chicken or lamb), and a blend of spices that give the dish its distinctive flavor. Machboos is a hearty and filling dish that’s perfect for lunch or dinner. It’s often served with a side of salad or yogurt, adding a refreshing twist to the dish.

Luqaimat: A Sweet, Fried, Doughy Treat

Luqaimat is a popular sweet street food item in the UAE. It’s made up of small, light, and fluffy dough balls that are deep-fried until golden brown. The dough balls are then drizzled with date syrup or honey, giving them a sweet and sticky flavor. Luqaimat is a staple dessert in Emirati cuisine, and it’s often served during Ramadan and other special occasions.

Balaleet: A Traditional Emirati Breakfast Dish

Balaleet is a traditional Emirati breakfast dish made up of sweet vermicelli noodles that are cooked with sugar and spices. The noodles are then topped with a layer of lightly scrambled eggs and garnished with saffron, cardamom, and rose water. Balaleet is a delicious and refreshing breakfast dish that’s perfect for starting your day in the UAE. It’s often served with a side of date syrup or local honey, adding a touch of sweetness to the dish.

United Kingdom

What are some popular British street food items?

Introduction: British Street Food

Street food is a popular way to taste the local cuisine and experience the culture of a place. In the UK, street food is a booming industry with various vendors selling a range of delicious meals on-the-go. British street food has a unique appeal with its traditional and modern flavors, and it is a great way to savor the country’s culinary heritage. From savory pies to sweet desserts, British street food has something for everyone.

The All-time Favorite: Fish and Chips

Fish and chips are a quintessential British dish and a must-try for anyone visiting the country. Fish and chips are made by coating a fillet of fish in batter and frying it until golden brown. It is then served with thick-cut chips, salt, and vinegar. This dish has been a staple of British cuisine since the mid-19th century and can be found in every corner of the country. It is the go-to meal for many Brits and a favorite of tourists alike.

The Classic: Pie and Mash

Another classic British street food item is pie and mash. This dish consists of a savory meat pie, usually filled with minced beef or lamb, and served with mashed potatoes and a generous helping of gravy. Pie and mash shops are a common sight in London and other cities, and they have been a part of British culture for over a century. The dish is simple yet satisfying, and it’s perfect for a quick lunch or dinner on-the-go.

A Delicious Treat: Sausage Rolls

Sausage rolls are a popular snack in the UK, especially during the winter months. They are made by wrapping seasoned sausage meat in flaky pastry and baking until golden brown. Sausage rolls can be found in most bakeries and cafes across the country and are a favorite of both adults and children. They are easy to eat on-the-go and make for a tasty snack or light lunch.

A Savory Snack: Scotch Eggs

Scotch eggs are a popular snack in the UK, especially at picnics and outdoor events. They are made by wrapping a hard-boiled egg in seasoned sausage meat, rolling it in breadcrumbs, and then deep-frying until crispy. Scotch eggs are a filling and flavorful snack that can be enjoyed hot or cold. They are a true British classic that has been around for over a century.

A Sweet Delight: Eton Mess

A dessert that originated in England, Eton Mess is a sweet treat that has become a popular street food item. It is made by combining crushed meringue, whipped cream, and fresh strawberries. The combination of crunchy meringue, smooth cream, and juicy strawberries makes for a delightful dessert that is perfect for the summer months. It is a must-try for anyone with a sweet tooth.

In conclusion, British street food offers a diverse range of flavors and dishes that reflect the country’s culinary heritage. From fish and chips to Eton Mess, there is something for everyone to enjoy. So next time you’re in the UK, make sure to try some of these popular street food items and experience the country’s rich food culture firsthand.

United States of America

What are some popular American street food items?

Introduction: American Street Food

American street food is all about quick, affordable and delicious on-the-go eats. It is a part of the American culinary culture, with a diverse range of dishes that represent different regions and cultures. From hot dogs to tacos, burgers to pulled pork, and much more, there is no shortage of mouth-watering street food in America.

Hot Dogs: An American Classic

Hot dogs are an American classic and have been a staple of street food for over a century. They are simple yet delicious, and the perfect quick bite when you’re in a hurry. The hot dog is typically made with beef, pork or a blend of both, and is served in a soft bun, with a variety of toppings such as ketchup, mustard, relish, onions, and cheese. You can find hot dog stands in almost every city in America, and they are especially popular at sporting events.

Tacos: A Mexican Inspiration

Tacos are a popular street food item in America, inspired by the traditional Mexican dish. They are made with a tortilla shell and filled with a variety of ingredients, such as meat, cheese, beans, lettuce, tomatoes, and salsa. Tacos are a great option for people who want something quick, healthy, and customizable. You can find taco trucks and stands all over America, and they are especially popular in cities with large Hispanic populations.

Burgers: The All-American Meal

Burgers are the ultimate American street food staple, and they have been a favorite of Americans for decades. They are made with a beef patty, lettuce, tomato, cheese, and special sauce, all sandwiched between two buns. Burgers are a versatile dish, and you can add a variety of toppings such as bacon, avocado, onions, and mushrooms. You can find burger joints in every city in America, and they are especially popular at fast food chains.

Pulled Pork: A Southern Delight

Pulled pork is a popular street food item in the southern United States. It is a slow-cooked pork dish that is shredded and served on a bun with coleslaw and BBQ sauce. Pulled pork is a delicious and flavorful dish, and it is a staple of southern cuisine. You can find pulled pork stands at fairs, festivals, and street fairs all over the southern United States.

Philly Cheesesteak: A Philadelphia Favorite

The Philly cheesesteak is a Philadelphia favorite and a popular street food item in America. It is made with thinly sliced beef, grilled onions, and melted cheese, served on a long roll. The Philly cheesesteak is a delicious and satisfying sandwich, and it has become an iconic part of Philadelphia culture. You can find Philly cheesesteak stands and restaurants all over Philadelphia, and they are especially popular at sporting events and street fairs.

In conclusion, American street food is a diverse and delicious part of American culture. From hot dogs to tacos, burgers to pulled pork, and the Philly cheesesteak, there is something for everyone. Whether you’re looking for a quick bite on the go or a satisfying meal, American street food has got you covered.

Uruguay

What are some popular Uruguayan street food items?

Introduction: Uruguayan Street Food

Uruguay is a small South American country that is known for its meat, wine, and beaches. However, the country also has a diverse street food culture that is worth exploring. Uruguayan street food is a blend of indigenous, Spanish, and Italian culinary traditions. The street food of Uruguay is famous for its simplicity, flavor, and affordability. Street food vendors can be found in every corner of the country, serving up delicious snacks and meals to hungry locals and tourists alike.

Chivito: The National Sandwich of Uruguay

The chivito is the national sandwich of Uruguay, and it is a must-try for anyone visiting the country. The sandwich is made with a tender beefsteak, lettuce, tomato, mayonnaise, bacon, ham, cheese, and egg. It is usually served with French fries or potato chips. The chivito is a hearty sandwich that is perfect for a quick lunch or a satisfying snack. It is believed that the chivito was invented in the early 20th century by a restaurant owner in the city of Punta del Este. Today, the chivito is a beloved Uruguayan dish that is enjoyed by people of all ages.

Milanesa: Fried Breaded Meat

Milanesa is a popular street food item in Uruguay that is made by coating thin slices of beef, chicken, or pork with breadcrumbs and frying them until they are crispy. The meat is usually served with French fries, salad, or mashed potatoes. Milanesa is a simple and delicious dish that is perfect for a quick and filling meal. The dish is believed to have originated in Italy, but it has become a staple of Uruguayan cuisine. Milanesa is often sold by street food vendors who set up grills on the sidewalk or in small food stalls.

Choripán: Grilled Sausage Sandwich

Choripán is a grilled sausage sandwich that is a favorite among Uruguayan street food lovers. The sandwich is made with a chorizo, a type of sausage that is common in Latin American cuisine. The chorizo is grilled and then served on a crusty bread roll with chimichurri sauce, cheese, and sometimes onion and tomato. Choripán is a simple but flavorful sandwich that is perfect for a quick lunch or a snack on the go. It is often sold by street food vendors who set up grills on the sidewalk or in small food stalls.

Panchos: Hot Dogs with a Twist

Panchos are a Uruguayan twist on the classic American hot dog. The panchos are made with a grilled sausage that is served on a soft hot dog bun. They are usually topped with chimichurri sauce, ketchup, mustard, and mayonnaise. Panchos are a popular street food item in Uruguay, and they are often sold by street vendors who set up small food carts or stands.

Empanadas: Savory Pastry Pockets

Empanadas are a savory pastry pocket that is popular in many Latin American countries, including Uruguay. The empanadas are made with a filling of meat, cheese, vegetables, or a combination of these ingredients. The filling is then wrapped in a thin pastry dough and baked until it is crispy and golden brown. Empanadas are a satisfying and portable snack that is perfect for eating on the go. They are often sold by street food vendors who set up small food stalls or carts. Empanadas are a staple of Uruguayan cuisine, and they can be found in almost every corner of the country.

Uruguay

What are some popular Uruguayan street food items?

Introduction: Uruguayan Street Food

Uruguay might not be the first country that comes to mind when people think of street food, but its street food culture is just as vibrant and delicious as any other. Uruguayans are known for their love of food, and their street food is no exception. From savory sandwiches to sweet treats, the streets of Uruguay offer a range of options for hungry locals and tourists alike.

Chivito: The Ultimate Uruguayan Sandwich

The chivito is a must-try when it comes to Uruguayan street food. This sandwich is made up of a beef patty, ham, cheese, bacon, lettuce, tomato, mayonnaise, and sometimes even an egg. The ingredients are typically stacked high on a bun and served with a side of fries. The chivito is the ultimate comfort food and is perfect for lunch or a late-night snack.

Empanadas: From Argentina to Uruguay

Empanadas are a staple in many South American countries, and Uruguay is no exception. These delicious hand-held pies are filled with a variety of ingredients, including beef, cheese, chicken, and vegetables. They’re often baked or fried and served with a side of chimichurri sauce, a popular condiment in Argentina and Uruguay. Empanadas are the perfect on-the-go snack and can be found at street vendors throughout the country.

Milanesa: A South American Classic

Milanesa is a breaded and fried meat dish that’s popular throughout South America. In Uruguay, it’s typically made with beef or chicken and served with a side of fries or mashed potatoes. The dish is similar to chicken fried steak in the United States and schnitzel in Germany. Milanesa is a filling and satisfying street food option that’s perfect for lunch or dinner.

Panchos: The Uruguayan Version of Hot Dogs

Panchos are the Uruguayan version of hot dogs, but they’re often served with a twist. The hot dogs are typically grilled and served on a crusty roll with a variety of toppings, including sauerkraut, onions, and a spicy tomato sauce. They’re a popular street food option for lunch or a late-night snack and are often served with a side of fries.

Churros: A Sweet Treat on the Streets of Uruguay

Churros are a sweet and delicious street food option in Uruguay. These fried dough pastries are typically served dusted with sugar and sometimes even filled with dulce de leche, a popular caramel sauce in South America. Churros can be found at street vendors throughout the country and are perfect for a sweet treat after a meal or as a snack on the go.

In conclusion, Uruguay offers a range of delicious street food options that are perfect for any time of day. From savory sandwiches to sweet treats, the streets of Uruguay are filled with tasty options for locals and tourists alike. So, next time you find yourself in Uruguay, make sure to try some of these popular street food items and satisfy your taste buds with the flavors of South America.