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As soon as the warm season begins, you should devote yourself to special foot care. Flawlessly perfectly groomed feet are a must if open-toed shoes are to be worn again. In order for your feet to look really beautiful and well-groomed, you should be active.

Why do you need well-groomed feet now?

As soon as the first rays of sunshine appear in the sky, you quickly long for wearing open-toed shoes. And even if you don’t wear sandals right away, peep-toes and slingbacks let your feet show a lot. Then the feet should also look well cared for. Toenails are polished to a high gloss and the heels must not show any callus residue. Aesthetic care of the feet is now part of the beauty program.

How do you take care of well-groomed feet?

First of all, the calluses on the feet should be completely removed for well-groomed feet. A foot bath makes the skin of the feet more supple. Consequently, all calluses and cracks can be easily removed. If only slight calluses need to be removed, using a pumice stone is usually sufficient. Stronger calluses, on the other hand, are removed with a special callus file.

As a further care program, the toenails must first be brought into the optimal shape. This requires nail scissors, nail clippers, and a file as tools. Before painting the toenails, the cuticles must first be gently pushed back. This is best done with a rosewood stick. After all, the skin of the feet needs extra care with cream. Special foot creams can be applied very well to the feet and are absorbed very quickly. The creams provide lasting care for the feet. As a finish, nail polish is applied to the toenails for a nicer look.

What care do feet need in warm temperatures?

During the warmer seasons, the feet come back into the daylight. They are no longer hidden in socks and shoes. Rather, shoes are often worn barefoot, if one does not go completely barefoot in one’s free time. Proper foot care is essential if wearing bare feet is to be aesthetic. For this purpose, the toenails, in particular, should be optimally cared for.

Ingrown toenails make walking difficult and painful. If the nails are perfectly cared for, there can be no pressure points even when wearing shoes. The cuticles should always be pushed back so that the toenails look really well cared for. It is important that the cuticles are not simply cut away. This can lead to injuries and unpleasant nail bed infections. When filing nails, the working direction is always the direction of growth. This protects the sensitive toenail and can optimally seal cut areas. Then you come to a big step closer to the goal of well-groomed feet

What do you have to look out for when buying shoes?

The right footwear should be chosen to keep your feet healthy. Shoes with the right shoe size prevent classic foot complaints such as calluses, corns, blisters, and cracks from occurring in the first place. Shoes that suit and fit perfectly cannot squeeze your feet when you wear them, nor do they rub against your feet. Perfectly fitting shoes do not exert any pressure.

Even nail fungus and athlete’s foot can be prevented by wearing the right footwear. High heels should always vary in heel height when worn. Because wearing high heels leads to weight shifting to the front balls of the foot again and again. At the same time, wearing high heels all the time can lead to a shortening of the tendons, which very quickly makes it much more difficult to wear flat shoes. Anyone who often walks barefoot and also varies the heel height is on the safe side that these complaints will not arise in the first place.

The basis for the best biscuit classics

Baking biscuits without shortcrust pastry – unthinkable! The classic dough is just perfect for biscuits to cut out and decorate, not only the children are happy! Even adults like to let their creative streak play with the shortcrust pastry. Shortcrust pastry is also wonderfully versatile: with a little cocoa or with grated nuts, things look different – but they still taste incomparably delicious!

The classic shortcrust pastry ingredients for a sweet shortcrust pastry are cold butter, flour, sugar, eggs, and a pinch of salt. Knead quickly into a smooth dough and wrap in cling film and leave to rest in the fridge.

Are you new to baking? – No problem! This video explains how to prepare a basic shortcrust pastry.

Trick 17 for the shortcrust pastry: the cold does the trick

When making shortcrust pastry, all the ingredients and all the equipment used must be cold! It’s worth putting the kneading hooks of the hand mixer in the freezer for 30 minutes or washing your hands with cold water (then dry them thoroughly!). If you have a stone or marble worktop, put cold packs on it for 30 minutes, for example, and then even the worktop for kneading the dough will be chilled. You can even put the flour in a tightly sealed container in the fridge to chill!

In classic shortcrust pastry recipes, the dough is wrapped in cling film and placed in the fridge for at least 20 minutes. Especially when baking biscuits, it is advisable to prepare the dough the day before and let it rest in the fridge overnight so that the sugar crystals can dissolve better.

Help, my shortcrust pastry is on fire!? – What is a “burned” dough?

If you mean it too well with your shortcrust pastry and knead it for an extra-long time, it may become “burnt”. This means that the butter separates out and the dough does not bind well. It becomes tough and sticky and can no longer be rolled out well. Shortcrust pastry likes it quick and cool! To save your battery, you can try spooning a well-chilled egg white into the batter to help the flour and butter combine.

It is important that the fat used is by no means liquid so that the finished pastry – regardless of whether it is a small biscuit or a large tart – remains fluffy. If you want a very fine dough, it is best to use icing sugar instead of conventional granulated sugar for your shortcrust pastry!

In addition, baking powder has no place in shortcrust pastry! Do you feel like baking cookies now? With our tips for baking biscuits from a professional, it’s guaranteed to succeed. We have also put together a large selection of Christmas cookie recipes for you here.

If you were too eager and ended up with cookies, here are the best ways to freeze cookies.