Cooking Tips

Tips for Cooking Garlic in the Kitchen

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Some love it, others can’t stand it. Cooking with garlic adds flavor to your dish. Garlic is also healthy and has a healing effect on the body. Therefore, you should use this tuber more often for cooking.

The garlic bulb

The garlic bulb is grown all over the world and has been used for centuries. Because as early as the Middle Ages, people used it to treat broken bones and freckles. The miracle tuber consists of a main onion and many other small onions, the garlic cloves. These are great for cooking. They are a popular ingredient in Mediterranean dishes.

Cooking with garlic in the kitchen

The tuber comes in a variety of forms for the kitchen. You can use them raw, dried, or powdered. Pickled tubers are also delicious. To cook garlic, use the cloves and chop or crush them and add them to a dish. It goes well with almost any meat, fish, or vegetable dish. You can also round off salads, sauces, or dips with the miracle tuber. Thus, using garlic in cooking is a good home remedy for aging healthily and living longer.

Is Garlic Healthy?

Garlic is an effective remedy for many ailments. Because it has an antibacterial, immune system strengthening, and disinfecting effect. Responsible for this is the highly effective contained allicin, which is produced by pressing the toes. According to this, garlic is healthy and you can use it for various healing purposes. It works against arteriosclerosis, as a home remedy for constipation, a remedy for diarrhea, or gastrointestinal complaints.

Mild or intense taste for cooking garlic?

If you just want to add a light garlic flavor to your dish, add it to the pan or pot at the beginning. If you like a strong garlic flavor, it’s best to add it towards the end of the cooking time. Also, note which home remedies you can use to get rid of the unpleasant smell of garlic.

How to store garlic properly

Storing food properly leads to longer shelf life. Therefore, you should also store garlic properly. Since fresh garlic is still germinable, it is best to store it in a dry, cool, and dark place. With other variants, storage is less of a problem.

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