Introduction: Austria’s traditional beverages
Austria is a country rich in culinary delights, and its traditional beverages are no exception. From coffee culture to unique alcoholic drinks, Austria offers a variety of beverages that reflect its history and culture. Whether you’re looking for a hot drink to warm you up on a cold day or a refreshing drink to quench your thirst in the summer, Austria has something to offer.
Coffee culture in Austria
Coffee culture in Austria is a long-standing tradition. It’s estimated that Austrians consume around 8kg of coffee per person per year, making it one of the highest coffee-consuming countries in the world. The Viennese coffee house culture dates back to the late 17th century and is still a popular pastime today. There are several popular coffee drinks, but the most famous is the Wiener Melange.
The famous Wiener Melange
The Wiener Melange is a Viennese coffee drink that’s similar to a cappuccino. It’s made with a double espresso shot, steamed milk, and a dollop of frothed milk on top. The drink is served in a glass and is often accompanied by a glass of water and a small cookie. The Wiener Melange is a popular drink in Austria, and it’s often enjoyed as a mid-morning or mid-afternoon pick-me-up.
Schnaps: Austria’s fruit brandy
Schnaps is a traditional fruit brandy that’s popular in Austria. It’s made by distilling fermented fruit and is often served as a digestif after a meal. There are many different types of schnaps, with each region having its own unique recipe. Some of the most popular flavors include apricot, pear, and plum.
Almdudler: Austria’s herbal soda
Almdudler is a traditional Austrian soda that’s made with a blend of herbs and natural spring water. It’s a refreshing drink that’s perfect for a hot summer day. Almdudler has been around since the 1950s and is still a popular drink in Austria today. It’s often served with a slice of lemon or lime and is a great alternative to sugary sodas.
Sturm: Austria’s young wine
Sturm is a young wine that’s unique to Austria. It’s made from freshly pressed grapes and is only available for a short period each year. Sturm is often served in wine taverns and is a popular drink during the grape harvest season. It has a sweet and slightly fizzy taste and is a refreshing drink on a warm day.
Kräuterlikör: Austria’s herbal liqueur
Kräuterlikör is a traditional herbal liqueur that’s popular in Austria. It’s made with a blend of herbs and spices and is often enjoyed as a digestif after a meal. The most popular brand of Kräuterlikör in Austria is Jägermeister, but there are many other brands available.
Beer: Austria’s national drink
Beer is a popular drink in Austria, and it’s often enjoyed with a traditional Austrian meal. There are many different types of beer available, with each region having its own unique recipe. Some of the most popular beers in Austria include Stiegl, Gösser, and Ottakringer. Beer is an important part of Austrian culture, and it’s often enjoyed during festivals and celebrations.
