Appetizer of cucumbers and cottage cheese

Light snack of fresh cucumbers.

Ingredients

• Fresh cucumbers - 200 g
• Fat cottage cheese - 200 g
• Yogurt natural, not sweet (like Greek yogurt) - 50 g
• Dill greens - to taste
• Salt - to taste

Directions

1. Cut the cucumber into thin wide strips (for example, using a vegetable peeler). Form rolls from cucumber strips.
2. Mix cottage cheese well with yogurt, salt and finely chopped dill until smooth.
3. Fill the rolls with curd filling. You can decorate the appetizer with cranberries.