Baked cauliflower with dried herbs, topped with cheese

Baked cauliflower according to this recipe is incredibly juicy, fragrant and tasty. Thanks to an appetizing cheese crust and spicy spices, the usual cauliflower turns into an original dish. Try to cook.

Ingredients

• Cauliflower - 1 pc.
• Hard cheese - 100 g
• Vegetable oil - 1-2 tbsp. spoons
• Fresh cilantro - 3-5 sprigs
• Dried ground garlic - 1/3 teaspoon
• Dried oregano - 1 pinch
• Dried thyme - 1 pinch
• Dried basil - 1 pinch
• Ground black pepper - to taste
• Ground red hot pepper - to taste
• Salt - to taste
• Ground paprika - ½ teaspoon

Directions

1. We wash the cabbage forks. We cut out two slices of cauliflower 2-2.5 cm thick from the middle of the fork - we will bake them in the oven. The rest of the cauliflower can be used for other dishes.
2. Turn on the oven to heat up to 180 degrees.
3. Pour salt and dried spices into vegetable oil (garlic, oregano, thyme, basil, black and red ground peppers). We mix.
4. Copiously grease the cabbage with spicy oil.
5. We put the cauliflower in a baking dish and send it to the oven for 15 minutes.
6. We rub the cheese on a large grater.
7. Remove cabbage from oven and sprinkle with cheese. We return to the oven for 10-15 minutes.
8. Grind green cilantro.
9. Sprinkle the baked cauliflower with cheese with paprika and cilantro.
10. Serve hot baked cauliflower with cheese, topped with cheese.
11. Bon appetit!