For this recipe, choose young and tender beef, you need to be sure that the meat is cooked quickly. If you follow the cooking time, the tenderloin will be pink and easily baked inside. It is better to tie the meat with a skewer and remove it from the oven after removing it.
For this recipe, choose young and tender beef, you need to be sure that the meat is cooked quickly. If you follow the cooking time, the tenderloin will be pink and easily baked inside. It is better to tie the meat with a skewer and remove it from the oven after removing it.
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