Best cheese chips

Homemade cheese chips - a new taste of the famous dish! Cook fast, eat delicious!

Ingredients

• Hard cheese - 300 g
• Eggs - 2 pcs.
• Sour cream - 200 g
• Greens - 100 g (to taste)
• Spices - 10 g (to taste)
• Salt - to taste

Directions

1. Grate hard cheese on a coarse grater.
2. Fill cupcake molds with grated cheese.
3. Salt the eggs and beat.
4. In each mold with cheese, add a tablespoon of beaten eggs.
5. We place in the oven, preheated to a temperature of 200 degrees, for 5 minutes.
6. For the sauce, mix chopped greens, sour cream and your favorite seasonings.
7. Homemade cheese chips are ready. Serve cheese chips with sour cream sauce.
8. Bon appetit!