Best crab balls

A cute snack - balls of crab sticks (or crab meat), vegetables and cream cheese are breaded and deep fried.

Ingredients

• Crab sticks, chopped - 3-4 tbsp. spoons
• Bulgarian red pepper, chopped - 0.25-0.5 pcs.
• Bulgarian yellow pepper, chopped - 0.25-0.5 pcs.
• Green onions - 1-2 pcs.
• Petiole celery - 0.5-1 pc.
• Cream cheese (cream cheese) - 3-4 tbsp. spoons
• Eggs - 1 pc.
• Breadcrumbs
• Flour
• Sweet chili sauce (for serving)

Directions

1. Mix chopped vegetables and crab sticks.
2. Add cream cheese.
3. To stir thoroughly.
4. Use a tablespoon to separate a portion the size of a nut. Roll in flour on all sides.
5. Dip in egg.
6. Roll in breadcrumbs.
7. Heat the oil (preferably in a deep fryer, but you can also in a deep saucepan). Fold the prepared balls into a net and dip into the oil.
8. Fry until golden brown.
9. Bon appetit!