Canapes with black bread and herring

Despite the fact that simple products are used for cooking, it always turns out delicious.

Ingredients

• black bread cut into small squares;
• herring preserves (pieces should be small);
• a little onion, cut into rings;
• pickle.

Directions

1. Put a ring of onion on the bread, and top with herring with a slice of pickle. Additionally, you can decorate with a mixture of dill and parsley leaves.