Croutons with ketchup and cheese

These croutons are very easy to prepare. A minimum of food and effort and a crispy breakfast is ready!

Ingredients

• Toast bread - 6 slices
• Ketchup - 6-9 teaspoons
• Hard cheese - 300 g

Directions

1. Preheat the oven to 190 degrees.
2. Cheese grate on a fine grater.
3. Line a baking sheet with parchment paper.
4. Brush each piece of toast bread thickly with ketchup.
5. Then sprinkle with grated cheese.
6. Bake croutons with cheese and ketchup in the oven for 15 minutes.
7. Serve hot with cheese and ketchup.
8. Bon appetit!