Cucumber rolls

Very beautiful and uncomplicated appetizer for the festive table - rolls with cucumber.

Ingredients

• Fresh cucumber, large - 1 pc.
• Cream cheese - 100 g
• Soft cheese - 100 g
• Crab sticks - 100 g
• fresh greens

Directions

1. First, we make the cheese filling. We rub the cheese on a fine grater.
2. Greens finely cut.
3. In a bowl, mix grated cheese and herbs, add cream cheese.
4. We mix everything well.
5. Cucumber cut lengthwise, thin plastics. This can be done with a paring knife.
6. Crab sticks cut into small cubes.
7. From the cheese mixture, with wet hands, roll balls a little larger than cherries. We put the ball on the plastic of the cucumber and turn the roll. If the cucumbers are cut evenly and thinly, then the cucumber sticks well. Or stab the roll with a skewer. Press down well on top with crab sticks.
8. Garnish the rolls with fresh herbs.