Hot sandwiches with ham, vegetables, cheese and sour cream

If you want to quickly figure out some dish for breakfast, then hot sandwiches with ham, tomatoes, peppers, cheese and sour cream are the best you can think of. Such hot sandwiches are prepared in a frying pan, thanks to which the bread acquires a light golden crust from below, and the filling remains juicy. Try to cook!

Ingredients

• Baton - 4-6 slices
• Ham - 60 g
• Tomato - 60 g
• Hard cheese - 50 g
• Bulgarian pepper - 40 g
• Sour cream - 1 tbsp. the spoon
• Fresh dill - 5 g
• Green onion - 5 g
• Salt - 3 g
• Ground black pepper - 3 g

Directions

1. Finely chop the ham.
2. Grate hard cheese on a fine grater.
3. Wash the tomato and bell pepper and finely chop.
4. Rinse the greens and finely chop.
5. Put the ham, cheese, tomato, bell pepper and greens in a bowl. Add sour cream, salt and ground black pepper.
6. Mix everything well.
7. Put the filling on the pieces of loaf.
8. Put a dry frying pan on a slow fire, cover with a lid. After 30 seconds, remove the pan from the heat. Put sandwiches with ham, tomatoes, peppers and cheese in a pan. Cover the pan with a lid again. Send the pan to a minimum fire.
9. After 3 minutes, hot sandwiches will be completely ready. You can turn off the fire and let the sandwiches stand for another 2 minutes under a closed lid.
10. Hot sandwiches with ham, vegetables, cheese and sour cream are ready to serve.
11. Bon appetit!