Milk Rice Porridge

Not sure what to do for breakfast to make it satisfying and tasty? I propose a simple option on how to cook milk rice porridge. This is a great idea not only for toddlers but also for adults.

Ingredients

• Rice - 1 Glass
• Water - 2 Glasses
• Milk - 2 Glasses
• Salt and Sugar - To taste
• Butter - 1 Tbsp. the spoon

Directions

1. Rinse the rice and cover with water, put the pan on fire.
2. Bring to a boil and simmer over medium heat until water is almost completely absorbed.
3. Pour in milk and bring to a boil.
4. Add sugar to taste.
5. And a pinch of salt. You can add some vanilla sugar for flavor.
6. After boiling, cook porridge over low heat for minutes 3. Then add butter and remove from heat. Cover with a lid and leave to infuse for 15-20 minutes.
7. everything, hearty and tasty porridge is ready. Enjoy your meal!