Pizza recipe with mushroom filling

Pizza 401 Last Update: May 29, 2022 Created: May 29, 2022 0 0 0
Pizza recipe with mushroom filling
  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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A variety of mushrooms are suitable for stuffing. But, since forests require long preparation - soaking, difficult cleaning, and cooking, it is much easier to use mushrooms.

Ingredients

Directions

  1. Roll out the finished dough thinly.
  2. Peel a large tomato. It is convenient to do this by sprinkling the fruit first with boiling water and then with cold water.
  3. Remove the hard middle from the vegetables, and mash in a saucepan. Add crushed garlic, salt, and spices, and stew for a couple of minutes.
  4. The resulting composition generously lubricates the base for future treats.
  5. Mushrooms are cut into thin slices. Mushrooms can not be pre-cleaned. Chop onions and peppers into long strips. Cut the cherries in half. Zucchini together with the skin cut into thin slices.
  6. Spread all the prepared vegetables on the base with the sauce. Sprinkle them with olive oil.
  7. Bake pizza for 17-20 minutes at 230 degrees. Serve hot.

Pizza recipe with mushroom filling



  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

A variety of mushrooms are suitable for stuffing. But, since forests require long preparation - soaking, difficult cleaning, and cooking, it is much easier to use mushrooms.

Ingredients

Directions

  1. Roll out the finished dough thinly.
  2. Peel a large tomato. It is convenient to do this by sprinkling the fruit first with boiling water and then with cold water.
  3. Remove the hard middle from the vegetables, and mash in a saucepan. Add crushed garlic, salt, and spices, and stew for a couple of minutes.
  4. The resulting composition generously lubricates the base for future treats.
  5. Mushrooms are cut into thin slices. Mushrooms can not be pre-cleaned. Chop onions and peppers into long strips. Cut the cherries in half. Zucchini together with the skin cut into thin slices.
  6. Spread all the prepared vegetables on the base with the sauce. Sprinkle them with olive oil.
  7. Bake pizza for 17-20 minutes at 230 degrees. Serve hot.

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