Sausage with cheese in egg batter

You can't imagine a better dish for breakfast - sausage with cheese in egg batter. Hearty and tasty!

Ingredients

• Sausage - 60 g
• Hard cheese - 60 g
• Egg - 1 pc.
• Flour - 1 tbsp. the spoon
• Vegetable oil - 2 tbsp. spoons
• Salt - 2/3 tsp
• Milk - 50 ml

Directions

1. Crack an egg into a bowl, add salt. Whisk with a fork for 15 seconds.
2. Add flour, mix well.
3. Pour in milk.
4. Mix everything well again. Egg batter is ready!
5. Cut cheese and sausage into rectangular pieces.
6. Put sausage on a piece of cheese and cover with another slice of cheese. Proceed in this way with all the cheese and with the whole sausage.
7. Dip sausage with cheese in batter.
8. Heat a frying pan with vegetable oil over medium heat. Put the sausage with cheese in egg batter into the heated oil.
9. Fry sausage with cheese in batter for 20-30 seconds on each side.