Spaghetti Alio Olio

Spaghetti alio olio translated from Italian means spaghetti with garlic and butter. The simplest dish of Italian cuisine, the recipe for which I will share with you today.

Ingredients

• Spaghetti - 200 Grams
• Olive oil - 2 Tbsp. spoons
• Garlic - 2 Cloves
• Chili Pepper - 1 Piece (optional)

Directions

1. Boil the spaghetti as indicated in the instructions on the package (usually 7-8 minutes in boiling salted water).
2. Heat olive oil in a frying pan.
3. Put finely chopped garlic in the heated oil. Fry for 1-2 minutes.
4. Next, I slightly modified the classic alio olio spaghetti recipe and added hot chili peppers to the pan. However, the original recipe does not contain it, so you can skip this step.
5. Fry literally 1-2 minutes until a light garlic aroma - and remove from heat. Actually, the contents of the pan are the alio olio spaghetti sauce. We remove from the fire.
6. Mix the spaghetti and sauce, mix well - and you can serve. Enjoy your meal!