Tasty Chicken rolls with cheese and herbs

Today I will cook delicious chicken rolls with cheese and herbs.

Ingredients

• Chicken fillet - 800 g
• Hard cheese - 100 g
• Olive oil - 3-4 tbsp. l.
• Parsley (greens) - 1 bunch
• Mustard - 1 tbsp. l.
• Garlic - 3 cloves
• Salt - to taste
• Ground black pepper - to taste
• For submission:
• lettuce leaves
• Tomatoes

Directions

1. Cut each chicken fillet lengthwise into 2 pieces.
2. Cover with cling film on top and beat well on one or both sides.
3. Let's prepare the filling. We rub the cheese into a bowl, squeeze the garlic, add finely chopped greens and one tablespoon of mustard. We mix everything well.
4. Rub each chicken fillet with salt and pepper and brush with olive oil.
5. We spread the cheese filling on the meat and twist each chicken fillet with a roll.
6. We grease the form in which we will bake with olive oil and put the rolls there, we also coat well with olive oil on top.
7. We send it to the oven preheated to 180 degrees and bake for 25-30 minutes, until golden brown.
8. We spread the greens and ready-made chicken rolls on a dish, let them cool. Then cut and serve. I use cherry tomatoes for garnish.
9. Ready-made rolls are very tasty, juicy, so try to cook, you will definitely like it.
10. Bon appetit!