Servings: 8
Time for preparing: 1 hour
INGREDIENTS:
oranges 3 pcs.
semolina 200 g
sugar 150 g
wheat flour 150 g
baking powder 2 tsp
vegetable oil 100 ml
oranges (150 ml orange juice) 2 pcs.
sugar 150 g
PREPARATION:
Grind peeled oranges with a blender in 200 ml puree.
Mix orange puree with semolina and leave to swell.
After 20 minutes add sugar, flour, baking powder, vegetable oil.
Bake in preheated to 180 ° С for 30 minutes in a form greased with vegetable oil.
5 minutes before the manna is ready, prepare syrup by mixing orange juice with sugar. Bring the juice to a boil and boil for a few minutes.
Pour hot syrup over the freshly baked manna and let cool completely.
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