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For reasons of preventive consumer protection, the company “Steinemann GmbH & Co. KG” is recalling its “delicacy chive liver sausage top quality”. The reason for this is the discovery of listeria in a batch.

Product recall

Affected by the product recall is the “Delikatess Chive Liver Sausage” from the Steinemann brand (250 grams) and the following labels:

  • Lot with the best before date 09/18/2016 and the lot number 033016115

The product was offered regionally at Netto-Marken-Discount in parts of Brandenburg, Saxony, Saxony-Anhalt, and Thuringia. Consumption of the product is not recommended.

Customers who have bought the product in question can return it to their shops for a refund of the purchase price, even without presenting the receipt. Other best-before dates or other Steinemann products are not affected.

Microbiological contamination of some packs

During a sample, Listeria monocytogenes was found in the delicacy chive liver sausage. Flu-like symptoms and intestinal infections can occur after consumption of products contaminated with Listeria.

Population groups such as pregnant women, the elderly, children, and people with a weakened immune system should be particularly careful and consult a doctor if they have any symptoms.

Liver dumpling soup is a starter in Bavaria and a hearty delicacy, especially on cool days. A liver dumpling traditionally consists of beef liver, rolls, bacon, eggs, and spices. Clear beef broth is used as a soup.

The homemade liver dumpling soup should not be missing from the menu in any real Bavarian restaurant. It is often eaten as a starter with roast pork or as a small meal in between meals. A fresh liver dumpling melts in your mouth and is a hearty taste experience for spoiled palates.

This recipe is enough for 4 people and is based on the original Bavarian tradition.

Ingredients liver dumpling soup

  • 400 grams of beef liver
  • 3 old rolls (rolls)
  • 125 ml milk
  • 2 eggs
  • 3 liters of beef broth
  • ½ bunch parsley
  • 1 medium onion
  • 150g streaky bacon
  • ½ tsp ground marjoram
  • a good pinch of salt and pepper

Preparation of the liver dumpling soup

  1. Cut the rolls into small cubes and place them in a bowl. Add the hot but not boiling milk. Cover the bowl and leave to stand until the rolls are well soaked.
  2. Remove the skin and tendons from the beef liver, scrape with a knife or puree in a food processor, and place in a bowl.
  3. Cut the bacon and onion into small cubes and add.
  4. Squeeze out the rolls well, tear them into small pieces and add to the liver mixture. Beat the two eggs on top.
  5. Heat the beef broth.
  6. Add the chopped parsley, salt, pepper, and marjoram to the liver dumpling mixture.
  7. Mix the dough with well-moistened hands.
  8. Form approx. 8 – 10 cm large dumplings and place in the hot beef broth. Liver dumplings should not boil, just soak in the broth for about 20 minutes below the boiling point. Liver dumplings are done when they rise to the surface in the beef broth.
  9. To serve, place two liver dumplings on deep plates. Finely sift the beef broth and pour over it. Enjoy your meal!

Garnish

Fresh pretzels taste best with liver dumpling soup.

Useful additional knowledge

If you chill the liver dumpling mass before processing, it can be shaped better. If the dough is too soft and cannot be shaped into dumplings, breadcrumbs give the mixture the necessary consistency. Liver dumpling soup tastes best when eaten immediately after preparation. In Bavaria, the dish is decorated with parsley rolls.

Recipe info

  • Preparation time: approx. 40 minutes
  • Difficulty level: easy

Fatty liver is often triggered by a combination of causes. On the one hand due to the wrong diet and too little exercise, but on the other hand also due to epigenetic factors. Here’s what you can do to reduce heart disease and cancer from fatty liver.

Fatty Liver: The most common liver disease

No, Ali Canbay doesn’t want to scare anyone, but he does want to shake them up. After all, it is a threatening scenario: If someone is overweight and also has diabetes, then there is a high probability that they also suffer from fatty liver, says the professor. According to the German Liver Aid, non-alcoholic fatty liver is already the most common liver finding in this country, i.e. the most common liver disease – and also a kind of “accelerator” for other chronic liver diseases.

Fatty liver leads to coronary artery disease

But that’s not all: If you have a fatty liver, you will also get coronary heart disease in a few decades, warns Canbay, director of the clinic for gastroenterology, hepatology and infectiology at the University Hospital Magdeburg. Because the liver is a power machine for the entire body. And if this power machine no longer works properly due to obesity, substances would be released that attack the coronary arteries. Conclusion: Canbay warns that if you suffer from fatty liver and do nothing about it, you are more likely to develop heart disease or even a heart attack.

Genetic factors in the development of fatty liver

Researchers from the German Center for Diabetes Research e. V. (DZD) have discovered new genes that play a role in the development of fatty liver. In both humans and mice, these genes ensure the production of regulatory proteins that counteract fat accumulation in the liver. However, if there is a genetic change, fewer of these proteins are produced.

Studies confirmed that the livers of patients and mice with non-alcoholic fatty liver have far lower levels of the protein. In the mouse, these are the proteins IFGGA2 and IFGGA4. In humans, the protein is called IRGM (immunity-related GTPase M = immunity-related protein of the GTPase family M), which increases a certain form of fat breakdown and thus counteracts the development of fatty liver.

“Our work has identified other important genes that cause fatty liver disease. In addition, the study results deepen our understanding of which cellular processes must be stimulated to counteract fatty liver,” summarizes Professor Annette Schürmann, head of the Experimental Diabetology department at the German Institute for Nutrition Research Potsdam Brücke and spokeswoman for the DZD.

Healthy diet and exercise as a solution to fatty liver

The disease is often not triggered by excessive alcohol consumption or fatty food, as was previously assumed, but by a lack of exercise and an associated excessive body weight. professor dr Michael P. Manns, CEO of the German Liver Foundation, says that the causes of fatty liver usually occur in combination. It is a well-known fact that poor nutrition and lack of exercise often lead to obesity, which, according to the expert, is also one of the triggering factors.

Losing weight reduces liver fat and fibrosis

Since the drug treatment of fatty liver is still difficult because various drugs are still being developed, according to Professor Manns, weight loss is at least one effective method. Because: A “reduction in body weight always leads to a reduction in liver fat and fibrosis,” says Professor Manns.

The fact that there is a direct connection between liver health and body weight or physical activity is being confirmed in more and more study results. In many cases, a weight loss of just ten percent causes the regression of non-alcoholic fatty liver and an improvement in liver fibrosis.

Fatty liver as a basis for liver cirrhosis and liver cancer

In a recent article in the journal, researchers Norbert Stefan, Hans-Ulrich Häring and Kenneth Cusi point out the need for new treatment methods. Because personalized therapies and the combination of different treatment options would offer the best chances of recovery in the future.

It is well known that drinking too much alcohol is harmful to the liver. Anyone who drinks may set a fateful cascade in motion: the liver becomes fatty, later it becomes inflamed, then the connective tissue multiplies (fibrosis), and finally cirrhosis of the liver occurs, the scarred remodeling of the organ that performs its numerous vital tasks in human metabolism consequently can no longer fulfil. In a small percentage it even develops into liver cell cancer.

So much for the possible processes in the event of excessive alcohol consumption. But the chain reaction can also take place without alcohol. For example, if someone is overweight – and as is well known, overweight has increased sharply worldwide in recent decades.

endless suffering of the liver

A fatty liver usually causes hardly any symptoms. At best, feelings of pressure in the upper right abdomen, tiredness and concentration problems are mentioned by the German Liver Aid as possible symptoms. A “non-alcoholic fatty liver” (NAFL) is therefore often an incidental finding during a health check by the family doctor. But most doctors said it wasn’t that bad. “Fatty liver is much more dangerous than we think,” says the expert.

Together with his team, he has published a publication that states that the function of a fatty liver is already restricted, even if you can’t see anything of it. Unlike alcoholic liver disease, NAFL, as the name suggests, has nothing to do with drinking too much alcohol, but rather with poor diet and lack of exercise. Both factors played a “decisive role” – and are widespread.

Intestinal germs: Interesting for fatty liver research

The development of a fatty liver is extremely complex and depends on various factors. The colonization of the intestine with germs, the so-called microbiome, has also increasingly become the focus of scientific interest in fatty liver. “We know that the microbiome plays a big role,” says Canbay. He recently reported on this at the German Microbiome Days.

It seems that the community of intestinal germs has changed in overweight or fatty liver patients. The ratio between the Firmicutes and Bacteroides bacterial groups is shifted in favor of Firmicutes, which can increase the energy yield from food.

Against fatty liver: exercise and a healthy diet

It is known that Firmicutes could extract many more calories from food than the Bacteroides. The Firmicutes would be fed with carbohydrate-rich food and fast food. One day probiotics may help, or stool transplants, that is, a transfer of “good” bacteria from healthy, lean people to those who suffer from obesity and fatty liver.

Until then, lifestyle changes are the only way to get rid of the fat in the liver. The expert advises more exercise in everyday life and a change in diet with more vegetables and not too much fruit. Because fruit contains fruit sugar (fructose), which is known to promote fatty liver. He recommends his patients a protein-rich, not too fatty diet with few carbohydrates and plenty of salad: “Meat and salad is great,” he says, and “You can eat anything

The liver is responsible for detoxifying the human body. The organ is affected by sugar, nicotine or alcohol. That’s why the liver should be detoxified every now and then: we’ll tell you which foods help best.

Experts recommend: detoxify the liver once a year

Liver health and quality of life are therefore directly related. The liver is a silent patient and cannot hurt itself. Stress on the metabolic organ makes itself felt in other ways – for example in the form of tiredness, headaches and back pain, skin problems or impaired digestion.

#1 Grapefruit

The grapefruit is rich in antioxidants. These natural ingredients protect the body from the harmful effects of free radicals, which are intermediate products in the metabolic process. The vitamin C in the fruit in particular supports the cleansing of the liver and improves its function. The antioxidant glutathione eliminates heavy metals. In addition, the bitter substance naringenin contained in grapefruit helps to break down fat in the liver.

#2 Green Tea

Like grapefruit, green tea contributes to liver health. Antioxidants like catachins promote the breakdown of fat in the liver, which is why green tea can also help with weight loss.

#3 Garlic

Another antioxidant supplier is garlic. But it is not only through compounds such as allicin and selenium that it promotes liver detoxification. Garlic also activates liver enzymes responsible for breaking down toxins. Regular garlic consumption is also said to lower blood lipid levels (e.g. cholesterol levels).

#4 walnuts

Nuts are considered “brain food”. In addition to concentration, they also promote liver function. Toxic ammonia is produced in the body when protein is broken down. The liver has to convert this into urea so that it can ultimately be excreted in the urine. The substance arginine contained in the walnut supports this process. The same applies to lenses.

#5 Cabbage

Cabbage can also neutralize toxins. In all forms, it helps with the breakdown of nitrosamines, which are produced when smoking. Broccoli, Brussels sprouts, red cabbage as well as radish and radishes look good on the plate for the benefit of the liver.

#6 Leafy greens

The liver is known to struggle with heavy metals. Spinach, arugula and the like help against this and also boost the production of bile.

#7 Tomatoes

The metabolic organ is a great friend of vegetables. In addition to the well-known antioxidant glutathione, tomatoes provide the liver with a lot of water and therefore have a detoxifying effect.

#8 Avocados

Avocados are a real all-rounder when it comes to supporting the liver: They contain glutathione for detoxification as well as vitamins and minerals that boost digestion and the breakdown of liver fat. The super fruit is best known for its unsaturated fatty acids. These help to lower cholesterol levels.

#9 Lemon Juice

Because of their high vitamin C content, lemons are often used for health purposes – mostly in the form of hot lemon juice. In the liver, the vitamin stimulates the production of digestive enzymes. Bile function and intestinal activity are supported. In addition, lemons help the liver absorb more minerals and the body’s pH value is therefore more balanced.

#10 Beetroot

Beetroot juice is often used for coloring. In fact, the colorings beta-carotene and flavonoids found in vegetables also promote liver function and detoxification. In addition, beetroot is said to bring the blood into shape. It is believed to lower blood pressure, increase red blood cell production and improve blood flow in the brain.

#11 Turmeric

It’s getting even more colourful: turmeric is currently on everyone’s lips. The bright yellow spice is said to be detoxifying and anti-inflammatory and offer protection against many types of cancer – including in the liver.

Natural home remedies for high liver values ​​help you to lower liver values ​​and alleviate physical symptoms. With an explanation of the causes and tips on nutrition in the event of elevated liver values.

If the doctor has broken the bad news of the high liver values, then you should act. Every day we absorb many toxins unnoticed and our liver is often overwhelmed. The liver can regenerate itself if liver disease is not already present. We’ll show you how to lower your liver values.

Causes of elevated liver values

High liver values ​​are usually associated with excessive alcohol consumption, but there are various causes that lead to elevated liver values. The liver cleans the blood of toxins and plays an important role in fat, protein, and glucose metabolism. Therefore, other drugs, medicines, and a poor diet are also possible causes of elevated liver values. Also, note tips from the general practitioner.

A narrowing of the bile ducts, stress, and infections with parasites, viruses, or bacteria can also be the reason for the increased liver values. Elevated liver values ​​can indicate various diseases, overload, or damage to the liver. Damage to the liver can be caused, for example, by alcohol or drug abuse, liver inflammation, or liver cancer. Also, note our home remedies for menopausal symptoms.

High liver values ​​what to do?

Now it’s time to support the liver in its regeneration and even more so if there is also liver disease. There are numerous beneficial plants that can help you detoxify your liver and help it regenerate so you can lower your liver values.

In order to protect the liver and help it regenerate, you should first give up various habits. Even if your increased liver values ​​are not due to increased alcohol or drug consumption, you should refrain from it. As far as possible, you should also avoid taking too many medications, such as painkillers. Proper nutrition is also very helpful to support the liver. How do you understand your blood count?

1) Lower liver values ​​with proper nutrition

Diet is particularly important when liver values ​​are elevated. An unbalanced and fatty diet is a common reason for elevated liver values. There is no one right diet plan to lower liver values. But it is important to pay attention to a few things. For example, you should drink plenty of calorie-free liquids, such as water or tea, and eat enough fresh vegetables and fruit every day.

You should avoid oils, fats, and sweets as much as possible. Try to consume as little oil as possible and prefer to use virgin olive oil or sesame oil if you do want to eat some. If you are overweight, then you should get rid of it and try to lose weight. Also, note the tips for healthy weight loss.

2) Lower liver values ​​with milk thistles

In countries around the Mediterranean, milk thistle grows like a weed. But milk thistles are by no means weeds because they are one of the medicinal plants with the best liver-protecting properties. It contains the so-called active ingredient silymarin, which scavenges free radicals and thus prevents the destruction of the cell walls of the liver.

Silymarin also promotes the regeneration of liver tissue without causing additional damage to the organs, as drugs do. You can buy milk thistle fruit in some tea shops or online and make an infusion of 1 teaspoon of the fruit with ¼ liter of boiling water and drink it twice a day. Also, take a look at our tips for making tea with temperature and brewing time.

3) Reduce liver values ​​with dandelion

Dandelion is a remedy for all sorts of conditions. It can also help you lower your liver values. However, anyone who suffers from a narrowing of the bile ducts or intestinal obstruction should refrain from doing so, as this could lead to aggravation. To detoxify your liver, you can do a dandelion tea cure by pouring boiling water over some dandelion leaves, stems, and/or roots and letting them steep for about 10 minutes. Alternatively, you can also harvest the fresh stalks and chew them pure or prepare them as a salad, for example.

4) The common chicory and seed oats help

Chicory was valued as a medicine as early as the Middle Ages and was recommended by Paracelsus as a diaphoretic. It helps with liver diseases and stimulates healing of the liver, bile, and spleen. It also reduces stress hormones, which are also considered the main cause of liver problems. Chicory sprouts can be prepared in a salad and the roots and buds can be eaten as a vegetable.

If you take a full bath, you can pour three liters of hot water over one kilogram of normal seed oats, let it steep for 15 minutes and then strain it. You can then add this brew to the bathwater. Here you will find the best medicinal plants as home remedies for housewives.

5) Artichokes against elevated liver values

Artichokes help to reduce high blood fat levels because they detoxify the liver and stimulate bile. So if you eat a lot of artichokes, you can benefit from these positive properties. You can also drink them as tea. If you don’t like artichokes, you can have a tablespoon of artichoke juice three times a day after meals. By the way, artichoke is also a good household remedy and food for colon cleansing.