Carrot - ginger cream soup with tofu

soups 564 Last Update: Jul 25, 2021 Created: Jul 25, 2021 0 0 0
Carrot - ginger cream soup with tofu
  • Serves: -
  • Prepare Time: -
  • Cooking Time: 40 minutes
  • Calories: -
  • Difficulty: Easy
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Carrot - ginger cream soup with tofu

Ingredients

Directions

  1. Heat vegetable oil in a heavy-bottomed saucepan over medium heat. Add carrots, ginger and onion and fry until soft, about 5 minutes. Season with salt and pepper. Add star anise, carrot juice and 3 tbsp. water, then cover and simmer until soft, about 20 minutes. Remove star anise. Toss the cornstarch and curry powder in a shallow dish and season with salt. Dip the tofu pieces in the mixture.
  2. Heat the butter in a skillet. Add tofu and fry, stirring occasionally, until golden brown, about 5 minutes. Put on a paper towel and season with salt. Pour the soup in portions into a blender and grind in mashed potatoes, add boiled water if necessary. Season with salt and pepper. Pour into a tureen and sprinkle with fried tofu. Sprinkle with cilantro leaves, if desired.

Carrot - ginger cream soup with tofu



  • Serves: -
  • Prepare Time: -
  • Cooking Time: 40 minutes
  • Calories: -
  • Difficulty: Easy

Carrot - ginger cream soup with tofu

Ingredients

Directions

  1. Heat vegetable oil in a heavy-bottomed saucepan over medium heat. Add carrots, ginger and onion and fry until soft, about 5 minutes. Season with salt and pepper. Add star anise, carrot juice and 3 tbsp. water, then cover and simmer until soft, about 20 minutes. Remove star anise. Toss the cornstarch and curry powder in a shallow dish and season with salt. Dip the tofu pieces in the mixture.
  2. Heat the butter in a skillet. Add tofu and fry, stirring occasionally, until golden brown, about 5 minutes. Put on a paper towel and season with salt. Pour the soup in portions into a blender and grind in mashed potatoes, add boiled water if necessary. Season with salt and pepper. Pour into a tureen and sprinkle with fried tofu. Sprinkle with cilantro leaves, if desired.

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