Italian tomato soup with sausages and noodles

Italian tomato soup with sausages and noodles

Ingredients

• chicken drumstick 2 pcs.
• tomatoes in their own juice 1 can
• beans 1 can
• sausages 5-7 pcs.
• onion 2 pcs.
• 6 cloves garlic
• small vermicelli
• grated parmesan cheese
• basil
• olive oil

Directions

1. Boil 1-1.5 liters of chicken broth.
2. Fry the onions and sausages in a saucepan.
3. Add chopped garlic.
4. Transfer the contents of the jar with tomatoes.
5. Stir, if possible, remove the skins.
6. Pour chicken broth over.
7. Reduce heat, cook covered for about thirty minutes.
8. Add the remaining ingredients to the soup: chicken legs, beans, stars, basil.
9. Sprinkle with pepper, salt.
10. "Stars" turn into real stars during cooking, so don't overdo it.
11. Pour Italian tomato soup with sausages and noodles into bowls, sprinkle with grated parmesan and parsley.