Okroshka on yogurt in azerbaijani

Okroshka on yogurt in azerbaijani

Ingredients

• 300 g yogurt
• 100 g of beef
• 100 g cucumbers
• 1 bunch of green onions
• cilantro / coriander
• dill
• sugar
• salt

Directions

1. Dilute the yogurt 1: 1 with water, refrigerate, boil the beef pulp, cool, cut into cubes.
2. Finely chop the dill, cilantro, green onions, peel and dice the cucumbers, mix everything, salt, add a little sugar, mix well again, pour the Azerbaijani-style okroshka with cold yogurt.