Bacon and jalapeno peppers give this stew a warming spicy flavor and aroma that perfectly complements its creamy base. Start by frying the bacon and then using the melted fat to cook the chowder. First, vegetables are fried - onions, sweet and hot peppers, garlic, then broth and potatoes are added to the pan. Add cream and frozen corn last. Chowder is quick to prepare and is great for a winter diet. Serve sprinkled with crispy bacon on each serving.
Bacon and jalapeno peppers give this stew a warming spicy flavor and aroma that perfectly complements its creamy base. Start by frying the bacon and then using the melted fat to cook the chowder. First, vegetables are fried - onions, sweet and hot peppers, garlic, then broth and potatoes are added to the pan. Add cream and frozen corn last. Chowder is quick to prepare and is great for a winter diet. Serve sprinkled with crispy bacon on each serving.
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