Tasty Pea soup in a slow cooker

Cooking pea soup in a slow cooker is easy and time-consuming.

Ingredients

• 250g pork
• 1.5 multi-cups peas
• 1 bulb
• 1 carrot
• 3 small potatoes
• salt
• 20g butter
• spices

Directions

1. Finely chopped onions, grated carrots, meat and butter are loaded into a saucepan and turn on the "Baking" mode for 20 minutes.
2. Then pour the washed peas and pour hot water like this. to cover the peas. Turn on the "Extinguishing" mode for 2 hours.
3. Cut potatoes.
4. Throw potatoes into soup. Salt, add spices and turn on the "Stew" mode again for 1 hour.
5. Pea soup in a slow cooker is ready.
6. Bon appetit!