Vegan Avocado Soup Recipe

Vegan Avocado Soup Recipe

Ingredients

• 3 avocados
• 2 large cucumbers
• 2 large tomatoes
• 1/2 bunch fresh cilantro
• 1/2 medium red onion
• 2 cloves of garlic
• 1 small red or green chili
• 1/2 cup water or vegetable stock
• juice of two limes
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• granulated garlic to taste
• freshly ground black pepper to taste

Directions

1. Chop all vegetables. Leave about 1/2 sliced ​​avocado to garnish the soup.
2. Combine the remaining ingredients until smooth in a blender, add seasonings and some liquid to taste.
3. Chill and serve avocado soup with croutons and avocado slices.