Alcoholic cocktail "Peach Paradise"

Recipe for a light alcoholic cocktail with a fruity aroma and mint freshness

Ingredients

• Champagne - 1 bottle
• Large juicy peach - 1 pc.
• Fresh mint - 10 leaves
• Sugar to taste
• Ice - for serving

Directions

1. 1. Put the champagne in the refrigerator. Remove the pits from the peach, cut into pieces and put in a container.
2. 2. Wash the mint and add to the peach, add sugar.
3. 3. Grind everything with a blender.
4. 4. Pour champagne into a jug, add fruit puree, put ice.
5. 5. Alcoholic cocktail based on champagne is ready. Serve immediately. Enjoy!