Coffee Lemonade

For coffee lovers and on a hot day, there is a solution. This cool drink will delight you with a wonderful taste and perfectly refresh.

Ingredients

• For lemonade: 400 ml cold black coffee
• 250 ml freshly squeezed lemon juice (about 2.5 large lemon)
• 500 ml tonic
• ice
• lemon or orange wedges for garnish
• For syrup: 1 cup of sugar
• zest of 1 lemon

Directions

1. Start with syrup. Pour sugar into a saucepan, add lemon zest, pour 1 glass of water. Bring to a boil and simmer until the sugar crystals dissolve. Strain, cool and refrigerate for 1 hour.
2. Combine coffee with 250 ml of syrup and lemon juice in a decanter, stir. Top up with tonic. Serve over ice, garnish with citrus slices.