"Bloody Mary" with oysters

"Bloody Mary" owes its worldwide popularity primarily to the fact that this cocktail is a reliable hangover cure. Like all cocktail classics, Mary's recipe is known in many variations, before you is one of the most exquisite, with fresh oysters and cucumber, invented in Parisian bars.

Ingredients

• cucumbers - 1 pc
• vodka - 80 ml
• tomato juice - 125 ml
• lemon juice - 1 tablespoon
• Worcester sauce - 0.5 tsp
• Tabasco sauce - 2 drops
• salt to taste
• oysters - 12 pcs without shells
• pepper - to taste

Directions

1. Peel and seed the cucumber, cut into strips.
2. Mix vodka, tomato and lemon juices, Worcestershire sauce, tabasco and salt in a container with a lid. Refrigerate.
3. Place the sliced ​​cucumbers and oysters in cocktail glasses, pour over the tomato mixture, season with pepper and serve immediately.