Cocktail "Saint Clement"

Drinks 57 Last Update: Aug 07, 2021 Created: Aug 07, 2021 0 0 0
Cocktail
  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
Print

Cocktail "Saint Clement"

Ingredients

Directions

  1. Wash the fruit well and cut the zest thinly with a sharp knife (no white flesh). Peel oranges and lemon.
  2. Combine the zest, sugar and water in a saucepan. Stir over low heat to dissolve the sugar. Remove from heat and squeeze the zest against the sides of the pot with a spoon. Cover, cool.
  3. Remove the zest from the prepared sugar syrup and discard. Mash the fruit, cover with sugar syrup and leave for 2-3 hours.
  4. Strain the juice, squeezing out the pulp well, and pour it into a tall glass with crushed ice. Garnish the orange cocktail with orange and lemon wedges

Cocktail "Saint Clement"



  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

Cocktail "Saint Clement"

Ingredients

Directions

  1. Wash the fruit well and cut the zest thinly with a sharp knife (no white flesh). Peel oranges and lemon.
  2. Combine the zest, sugar and water in a saucepan. Stir over low heat to dissolve the sugar. Remove from heat and squeeze the zest against the sides of the pot with a spoon. Cover, cool.
  3. Remove the zest from the prepared sugar syrup and discard. Mash the fruit, cover with sugar syrup and leave for 2-3 hours.
  4. Strain the juice, squeezing out the pulp well, and pour it into a tall glass with crushed ice. Garnish the orange cocktail with orange and lemon wedges

Add Your Comment

You may also like

Newsletter

Sign up to receive email updates on new recipes.