Cocktail with rum and Campari and Cointreau liqueurs

Cocktail with rum and Campari and Cointreau liqueurs

Ingredients

• 100 ml of Cointreau liqueur
• 100 ml Campari liqueur
• 50 ml rum
• 50 ml lime juice
• basil

Directions

1. Mix lime juice, campari, rum, cointreau in a blender bowl, pour into glasses.
2. Before serving a cocktail with rum and Campari and Cointreau liqueurs, garnish with fresh basil leaves, you can add ice.