Coffee with milk

Well, I won’t torment you anymore with waiting, everything is simple, meet the most elementary coffee with milk

Ingredients

• coffee (fresh, freshly brewed, or brewed portioned espresso doppio/ristretto/lungo or any other of your choice in my case, americano (note espresso, to which 30 to 470 ml of hot water is added)
• hot (ideally if home/farm) milk
• sugar, etc. to taste

Directions

1. 1. In my case, coffee is brewed in an oriental way, or (oh my God) in a hurry, it is simply brewed with boiling water.
2. 2. The milk is frothed separately. A machine, a French press - everything is available in my house, but more often it's all on the stove in parallel with the readiness of coffee.
3. 3. And that's it. If you like sugar, experiment with sugar, I drink without, pour/brew coffee, add your favorite milk (cold or with foam), mix