Double Layer Banana Strawberry Smoothie

It's ready in no time and looks great.

Ingredients

• bananas 2 pcs.
• Strawberry 200 g
• SPA Reine still water 200 ml
• crushed ice 100 g
• mint 1 branch
• honey taste

Directions

1. 1. Cut bananas into circles and strawberries into slices. Keep them in the freezer to firm up a bit.
2. 2. Transfer the frozen bananas to a blender, pour in 100 ml of non-carbonated SPA Reine water, and blend until smooth.
3. 3. Pour banana puree into a separate container, pour 50 g of crushed ice, mix well, and put in the refrigerator.
4. 4. In a blender bowl, mix frozen strawberries and 100 ml of non-carbonated SPA Reine water and beat into a puree. If the berries are too sour, add some honey.
5. 5. Pour the remaining crushed ice into the berry puree, and mix well.
6. 6. Hold a wide glass at an angle and fill it halfway with a mashed banana.
7. 7. Gently top with strawberry puree.