French sandwich

Anyone can cook this dish: both adults and children. You can use a variety of ingredients. A delicious sandwich made with a good recipe can replace breakfast or even lunch if you can't eat it properly.

Ingredients

• Bread - 8 pieces
• Butter - 2 tablespoons
• Ham - 100 g (8 pieces)
• Hard cheese - 200 g
• Olive oil - 2 tablespoons
• Chicken egg - 4 pcs.

Directions

1. Spread the pieces of bread on one side with oil.
2. On 4 slices of bread on the side not greased with butter, lay out two thin slices of ham and cheese.
3. Cover with the other 4 slices of bread so that the butter is on top.
4. Grease the pan with oil and heat over medium heat. Arrange the sandwiches so that they do not touch each other. Fry for 5 minutes on both sides.
5. Wipe the pan, grease it with olive oil. Reheat.
6. Beat 4 eggs (yolks should be whole). Fry the scrambled eggs over medium heat. Put one egg on each sandwich.
7. Delicious hot French sandwich ready!