Grog "Lady's"

Grog is, of course, a man's drink, since rum, which is traditionally added to grog, not every lady decides to taste.

Ingredients

• cherry syrup 50 ml
• black tea 1 tsp
• dried mint taste
• lemons 2 slices
• carnation 2 pcs.
• cinnamon 1 PC.
• star anise 1 star
• ground nutmeg 1 pinch
• vanilla powder 1 pinch
• cognac 50 ml

Directions

1. 1. We brew tea with mint in 150 ml of boiling water, and let it brew for 10-15 minutes.
2. 2. We put spices in a small saucepan, and pour cognac and syrup, you can replace cherry with red currant.
3. 3. Add strained tea and lemon, put on fire, and heat almost to a boil, but in no case do not boil. Remove from heat and cover with a lid, let stand 5 minutes.
4. 4. Pour warm grog into glasses and serve!