Ice cream milkshake with ginger

Instead of a banal glass of milk for breakfast, you can make a milkshake and set the tone for the whole day.

Ingredients

• ice cream sundae 200 g
• ginger ¼ tsp
• ground cinnamon ½ tsp
• honey 1 st. l.
• vanilla extract 3 drops
• Gingerbread Cookie 6 pcs.
• milk 300 ml

Directions

1. 1. Leaving 2-3 tablespoons of ice cream for decoration, put milk, the remaining slightly melted ice cream and ginger powder into a blender. Whisk until smooth.
2. 2. Pour the cocktail into glasses. Put pieces of ice cream on top of each, pour over with honey and sprinkle with cinnamon. Add gingerbread to it and serve.