Iced lemonade with matcha green tea

Iced lemonade with matcha green tea

Ingredients

• Half a large lemon
• peeled + 2 lemon wedges
• 3 tbsp. l. Sahara
• 1 tsp matcha powder

Directions

1. In a blender, combine half the lemon, sugar and matcha with 1 tbsp. water and 1 tbsp. ice cubes. Whisk until smooth, so that the ice almost melts and turns into a slushy mass, about 2 minutes.
2. Strain the mixture into a beaker for liquids to remove any pits and membranes from the lemon. Pour into 2 tall glasses, add ice and serve with straws and lemon wedges.