Jelly cocktail "Raspberry Kiss"

These "kisses" will drive anyone crazy. With their bright raspberry flavor they remind of summer, melt gently in the mouth and, thanks to the alcoholic component, pleasantly excite the blood. It is easy to prepare, but like any jelly, it takes 2-3 hours to solidify.

Ingredients

• vodka - 70 g
• raspberry syrup - ¾ tsp
• cranberry juice - 120 ml
• sugar syrup - 30 g
• freshly squeezed lime juice - 30 g
• agar-agar or gelatin - 1.7 g

Directions

1. Combine cranberry juice, syrup, and lime juice in a small saucepan. Add agar agar and let sit for 5 minutes.
2. Bring the mixture to a boil. Reduce heat to low and simmer for 1-4 minutes until agar is completely dissolved. Remove from heat. Wait until the mixture has cooled to 45 ° C.
3. Add vodka and extract, mix well. Do not let the temperature drop below 32 ° C, otherwise the jelly will harden before reaching the mold.
4. Fill a silicone or plastic mold with liquid. Better if it is a special "lip" shape. Edible lipstick can also be made using a suitable mold and an empty plastic "wrap / holder". Put the mold in the refrigerator for 2-3 hours until the jelly hardens completely.