Kissel from rhubarb

Drinks 303 Last Update: Jun 06, 2022 Created: Jun 06, 2022 0 0 0
Kissel from rhubarb
  • Serves: 5 People
  • Prepare Time: -
  • Cooking Time: 30
  • Calories: -
  • Difficulty: Easy
Print

In hot weather, it is very refreshing)

Ingredients

Directions

  1. 1. Pour one liter of water, add strawberries, chopped rhubarb, and sugar. Boil.
  2. 2. When it boils, add mint and turn it off after a minute.
  3. 3. Strain the liquid.
  4. 4. Dissolve starch in 100 g of cold water.
  5. 5. Pour starch into a thin stream, bring to a boil and turn off.
  6. 6. Cool down.

Kissel from rhubarb



  • Serves: 5 People
  • Prepare Time: -
  • Cooking Time: 30
  • Calories: -
  • Difficulty: Easy

In hot weather, it is very refreshing)

Ingredients

Directions

  1. 1. Pour one liter of water, add strawberries, chopped rhubarb, and sugar. Boil.
  2. 2. When it boils, add mint and turn it off after a minute.
  3. 3. Strain the liquid.
  4. 4. Dissolve starch in 100 g of cold water.
  5. 5. Pour starch into a thin stream, bring to a boil and turn off.
  6. 6. Cool down.

Add Your Comment

You may also like

Newsletter

Sign up to receive email updates on new recipes.