Orange or tangerine fizzy

Drinks 69 Last Update: Aug 09, 2021 Created: Aug 09, 2021 0 0 0
Orange or tangerine fizzy
  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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Orange or tangerine fizzy

Ingredients

Directions

  1. Peel 18 large oranges (or 24 tangerines), cut into crosswise slices (remove all grains), knead in a ceramic bowl with a large wooden spoon.
  2. Pour warm boiled water, cover with gauze, let stand for a day in the sun.
  3. Then strain, add 800 g of sugar, stir, put in the sun.
  4. When the fizzy begins to ferment, pour into bottles, adding 2-3 raisins and orange zest to each. Cork tightly, keep cold (horizontal).

Orange or tangerine fizzy



  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

Orange or tangerine fizzy

Ingredients

Directions

  1. Peel 18 large oranges (or 24 tangerines), cut into crosswise slices (remove all grains), knead in a ceramic bowl with a large wooden spoon.
  2. Pour warm boiled water, cover with gauze, let stand for a day in the sun.
  3. Then strain, add 800 g of sugar, stir, put in the sun.
  4. When the fizzy begins to ferment, pour into bottles, adding 2-3 raisins and orange zest to each. Cork tightly, keep cold (horizontal).

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