Pizza

Pizza

Ingredients

• one st of warm water
• one egg
• one tsp dry yeast
• 1/2 tsp salt
• one tbsp sugar
• one tbsp vegetable oil
• 2.5 st flour
• 3 tbsp ketchup
• 3 tbsp mayonnaise
• one bulb
• one a tomato
• 150 gr of boiled pork
• 150 gr smoked sausage
• 300 gr hard cheese

Directions

1. Pour warm water into a bowl, add an egg, mix well, add dry yeast, stir, leave for 10 minutes.
2. Add salt, sugar and vegetable oil. Beat until smooth. Add flour gradually. Knead the dough. Send to refrigerator for 2 hours.
3. In the meantime, prepare the filling. Cut the onion into half rings, tomato rings, sausage, strips, boiled pork slices. Mix the ketchup and mayonnaise until smooth.
4. Remove the dough from the refrigerator, divide in two. Roll both parts into a circle, grease with sauce, lay out the filling and cover with grated cheese.
5. Bake in an oven preheated to 200 ° C for 20 minutes.