Sea buckthorn tea with orange and rosemary

On cold autumn days, brew sea buckthorn tea with rosemary, orange, and honey for your family. Enjoy its taste.

Ingredients

• water 500 ml
• sea ​​​​buckthorn 2 tbsp. l.
• oranges ½ piece
• rosemary 1 branch
• black tea 1 pinch
• honey 2 tsp

Directions

1. 1. For tea, take fresh sea buckthorn. Carefully cut the berries with scissors.
2. 2. Place sea buckthorn in a teapot. Mash the berries to give juice.
3. 3. Add a pinch of tea, a sprig of rosemary, and an orange.
4. 4. Pour boiling water over and let steep for 5 minutes.
5. 5. Pour the tea into cups, and add honey to taste.