Tasty Zucchini chips

We offer you an alternative version of chips - zucchini chips baked in the oven. Zucchini chips are also suitable for those who adhere to proper nutrition.

Ingredients

• zucchini - 1 pc.
• Salt - 1 teaspoon
• Seasoning for vegetable dishes - 1 teaspoon
• Olive oil - 1 tbsp. the spoon

Directions

1. Rinse the zucchini under cool running water. Wipe the zucchini with a towel. For chips, zucchini should be thinly sliced. It is more convenient to use a special grater for chopping vegetables.
2. Lay a piece of baking parchment on a wire rack. Sprinkle the paper with salt and vegetable seasoning.
3. Spray the paper with olive oil.
4. Lay zucchini slices on parchment paper.
5. Sprinkle a little more salt and seasoning on top of the zucchini, and drizzle with oil.
6. Send the grill with zucchini to the preheated oven. Cooking time for zucchini chips is about 1 hour at a moderate temperature.
7. Cool the finished zucchini chips completely and serve. Bon appetit!