Cake from ready-made biscuit cakes

A cake made from ready-made biscuit cakes is an excellent solution for those who do not want or who cannot bake a biscuit on their own. There are many options for making cakes from ready-made cakes.

Ingredients

• Biscuit cakes ready - 1 pack
• canned pineapples - to taste
• Bananas - 2 pcs.
• Kiwi - 2 pcs.
• Walnuts - to taste
• Chocolate - for decoration
• For cream:
• Sour cream - 400 g
• Condensed milk (boiled) - 300 g
• Cream thickener - 10 g

Directions

1. We spread the first cake on a wide plate. Lubricate with the resulting cream.
2. We spread canned pineapples over the entire surface.
3. We lay the second cake on top, we also coat it with cream.
4. We spread the sliced ​​kiwi and the remaining pineapples, sprinkle with roasted walnuts (to taste).
5. We lay the third cake, slightly pressing it with our hands. Lubricate the cake on all sides with cream.
6. We decorate the cake with chopped bananas, kiwi, walnuts and grated chocolate.
7. We send the finished cake to the refrigerator for several hours, so that the cakes are soaked.