There is no recipe for a faster apple pie. The Russian version was invented by the French chef Marie-Antoine Karem, a kind of Jamie Oliver of the 19th century - he cooked for Napoleon and Alexander I. It is important to understand the principle of cooking, and then start experimenting: take buns, pears, lemon zest. Just do not remove cognac from the recipe!
There is no recipe for a faster apple pie. The Russian version was invented by the French chef Marie-Antoine Karem, a kind of Jamie Oliver of the 19th century - he cooked for Napoleon and Alexander I. It is important to understand the principle of cooking, and then start experimenting: take buns, pears, lemon zest. Just do not remove cognac from the recipe!
Sign up to receive email updates on new recipes.