Charlotte with Plum in the Oven

A tasty and fragrant charlotte is obtained if you bake it with plums. Try it!

Ingredients

• egg - 2 pcs.
• milk - 3/4 tbsp.
• vanillin - 1 g
• vegetable oil - 1/2 tbsp.
• baking powder - 10 g
• sugar - 1 tbsp.
• flour - 2 tbsp.
• plum - to taste

Directions

1. Beat eggs with sugar and vanilla.
2. Add milk.
3. Pour in oil.
4. Add flour and baking powder. Beat. Put the dough in a greased form.
5. Cut the plums into halves and remove the seeds. Place the plums on the dough, cut down.
6. Bake in a hot oven at 180 ° C for 30-40 minutes. When ready, let cool and sprinkle with powdered sugar. Have a nice tea!