Sea buckthorn sbiten

Warm sbiten is the best option for a cozy winter evening.

Ingredients

• water 1 ½ l
• liquid honey 150 ml
• sea ​​​​buckthorn 200 g
• oranges 1 PC.
• carnation 4 things.
• ginger root taste
• cinnamon 2 pcs.
• star anise 2 pcs.

Directions

1. 1. Pour the sea buckthorn with water and bring it to a boil. Then lower the heat and simmer for 8-10 minutes, skimming off the foam from time to time.
2. 2. Add chopped ginger.
3. 3. Then add spices and herbs. Boil for 10 minutes, remove from heat, and let it brew for 15-20 minutes.
4. 4. Strain the sbiten.
5. 5. Add the juice of one orange and honey.